WEBVTT
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Any health related information on the following show provides general
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information only. Content presented on any show by any host
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or guest should not be substituted for a doctor's advice.
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Always consult your physician before beginning any new diet, exercise,
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or treatment program. And then now it's time for Pet
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Health Cafe where your pet has a voice. And here's
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your host, Bill the Pet Health Guru.
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And welcome to the Pet Health Cafe, the show where
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your pet heads of voice. This is Bill, Pet Health Guru,
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and with you again for another exciting Pet Health Cafe.
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A lot of information it's going to come out tonight.
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I just can't wait to start sharing this with you.
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It's especially interesting that I would love for the well
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the chat being opened. I would love to hear some
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of your questions, some of your concerns because of the
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topic that we're going to be doing. As always, I
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would love for you to share. Go ahead and share
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it with your friends now so they can listen in
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and watch and learn. Go ahead and subscribe so you
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never miss another episode again. And of course like it
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so we keep our algorithms going. We need to keep
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this show going because we're writing a lot of information
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is that the chat is open. Go ahead and you know,
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click in there, ask your questions, your comments, just say hi,
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just it. It helps me direct the show when you're
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asking questions, because we get off on a lot of
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different subjects sometimes, and this one of this show is
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not going to be any different. Show was labeled Leftovers,
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and I'm sure a lot of you are curious what
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that means. Is it about feeding? It is about feeding
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people food. Is it about something else? Well you're soon
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going to find out, but it's I was engaged in
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a conversation about the about the pet industry a week
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or so ago with some friends and we're just talking
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about how the industry I've I've watched over the last
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almost almost sixty years, believe it or not, the industry
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change and develop and how it grew and where we
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thought we were doing a lot of right things. And
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you know, our pets came from you know, at that
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point in time, they were living basically in the backyard.
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They moved into the house now and of course we
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have to have all this other goodies with that, you know,
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the shampoos, the groomings and everything else. We've gone from
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about seventy dog breeds to about a I think it's
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over two hundred now depending on what your registry you
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are looking. Yeah, so we've got a lot more variation
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in the sizes and co types and physical structures of
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our dogs, which are you know, ever changing, and it
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creates some interesting issues when it comes to feeding, uh,
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you know, exercise things of that nature. Some some pets
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are made for different things. You know, we used to
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have a lot of working dogs. Now they're more companion dogs.
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You know what we used to consider just a pet,
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you know, Now we've turned a lot of those pets
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into support dogs. So now they're supposedly working, but they
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haven't got the confirmation to do specific tasks. That's that's
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more of a mental rainy state that we have to
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go into. And so we've got a lot of challenges
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that are going on with our pets, and we've had
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a lot more challenges than we originally thought, which is
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why I came up with the topic of leftovers. Now
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I'll get the thing off the table right up front.
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You know, leftovers with food, people food, that sort of thing.
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That's part that was part of the diet of dogs
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back in the back before probably the early eighties when
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the specialty diets came out and they started adding artificial
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flavors to them, so we didn't have to do any mixing.
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Prior to that, we always mixed either a canned food,
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a canned meat, our own meats, or scraped our plates
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in that dog dish to mix with the kibble just
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to get them to eat it. Our dogs did very
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well on it. But now, of course it's taboo because
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everything is supposed to be complete and balanced and that
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really does not exist. But when it comes to human foods,
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probably ninety percent of real food that you eat is
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no problem. Now, highly processed foods are another story. And
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if you walk into supermarket, you're gonna find that of
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that supermarket is filled with fake food. Food that's ultra
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process contains a ton of chemicals with it and that
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sort of thing. And obviously those chemicals aren't even good
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for us. Why would they be good for our dogs
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and cats? And yes, that will stress the body. It's
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stressed the whole digestive system. Those chemicals end up in
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a bloodstream, and like I say, if it's as ultra
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processed food, that's where the problem is. Now, if you're
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doing your own cooking and you're buying your you know,
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your your food's fresh wherever possible. You know, the grass finished,
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pasture raised meats that I talk about, and you're talking
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about even some homegrown or farm local, farm grown vegetables.
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They're not going to harm your dog. The vegetables, the
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fruits will create a little bit of extra stress on
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the digestive system because, as we've explained here on this
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show many many times, our carnivores are not designed to
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eat that. They can adapt to it, but that's not
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the ideal diet for them. And of course the cooking
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process too, with our leftovers, has something to do with it.
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You know, again, I warn it every single time we
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talk about foods. If you're cooking foods, no seed oil,
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you know, no corn oil, soybean oil, anything of that nature,
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because that stuff is highly toxic. It does create all
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kinds of havoc in the body. And we want to
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keep the body moving as simply as possible wherever possible.
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I mean, if you need to use something in a pan,
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if you're cooking for yourself, you know, raw butter is excellent,
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beef tallow is excellent as long as it's the pure
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tallow product. I know some of the chains of fast
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food restaurants are now coming out that they're doing their
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French fries in tallow instead of vegetable oil seed oils.
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And the problem is is it's not a clean one
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ingredient oil to tallow. They're mixing other chemicals in the
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preservative stabilizers flavors. So we've even taken that simple product
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and polluted it, if you will, and then we're using
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it as a healthier alternative on these fast food companies.
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And while it might be slightly healthier, they've destroyed it
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by their processing. But so the food waste, the leftovers
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in your home is a very very small part of
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what I consider leftovers. What I really wanted to talk
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about is all of the products that are on the
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market today that are basically made manufactured with leftovers. That's right.
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A lot of the food ingredients that you see in
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commercial foods and other products are leftovers from some other process.
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We look at obviously, the most of the meat that
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comes in any kind of commercial food, it's basically weight.
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It's what they call us floor trimmings or floor scrap.
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It's all the trimmings that aren't fit for human consumption.
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Sometimes it'll be tainted meat, discarded meat, meat that did
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not pass inspection, So those are leftovers. It could be
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just like on poultry. It could be you know, the
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the making carcass, which is nothing more than bones and cartilage.
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And of course we have to worry about how it's
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handled because it's coming out of a packing plant. In
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order to have it get to the pet food plant.
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You know, obviously they have to transport it, a lot
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of preservatives, a lot of chemicals to keep down the odors,
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keep it from decomposing. So those leftovers are at the
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core of most commercial foods.
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You know.
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They're not going out like biocomplete does and buying whole,
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primal cuts of meat and preparing them for their foods. Now,
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I did you see a comment pop up? What about
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olive oil? Olive oil is kind of a neutral, the
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same thing with coconut oil. It's not as bad as
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the vegetable oils are, but that's still nothing. Both of
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those products are synthetic in nature, they are highly processed
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in order to make it. You can't go to an
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olive tree and just pour off the oil. Same thing
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with a coconut you know, you can't shake it upside
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down and have the oil come out. It has to
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go through various processes of refinement, so you know, and
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in that a lot of things are components can be
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lost wasted. Again, we can. We've seen it, especially on
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olive oil for literally centuries, where much of what has
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been on the market is tainted with other oils. Pure fresh,
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old pressed olive oil is very expensive, it's very rare.
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So you know, a lot of the companies have a
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habit of that looting it down with other oils, and
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it's almos most impossible to tell unless you've got a
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very very good palette and over the laboratory equipment to
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test it. So when we're looking now at we've gone
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through the meats a little bit, that those are all
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basically food waste. I'm not going to call them buy
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products because that's another misnomer. It's just plain food waste
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in many cases. Now, when we look at the other
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ingredients in pet food, you know sometimes you'll see different
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fruits and vegetables. Well, again we're looking at the waste product.
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Let's just say, okay, you're one of the one of
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the biggies that comes out is we're using broccoli, using cauliflowers.
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Sometimes we're using squash, and many many others. Well, basically
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what there is what's going over to the dog food
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plant is what's not fit for human consumption or not
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the parts that we would normally eat. So what you're
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going to get is a lot of the outside leaves,
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the leaves that don't ship. You're gonna get the stems
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that they trim off. You're going to get the bad products,
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you know, the product that's miscolored or you know, have
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some damage on it from insects or other damage. Because
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in the food industry, we want the best looking stuff.
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So what are we gonna do with that waste product?
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Those leftovers, We're going to use them. There's no difference
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in the labeling law between a broccoli stem and a
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broccoli floret. Same thing with colliflour. You know, all those vegetables,
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all the trim that comes off of them are all leftovers.
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They go over to animal feed, and the labeling says
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exactly the same thing. That's what it is. It's a
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broccoli plant, so it's labeled as broccoli. But like I said,
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you wouldn't be you wouldn't want to eat just the stems,
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you know, is there a lot of nutrition in them? Yeah,
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there's some nutrition in it, but not the same amount
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as there is in the florets, in the in the
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in the flowering parts of these plants. And so we
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have to look at those leftovers as part of the diet.
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And of course, again just like the meats sometimes been
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transportation stuff like that, they're treated with all kinds of chemicals, preservatives,
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and then of course to cover up those preservatives, we
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have to add natural flavors which are not natural. Those
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are palatins, just to mask things. Those are all synthetic.
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We have no idea how they're processed. We have no
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idea what chemicals are in those. The company just say
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that's our secret, it's our proprietary blend. And so now
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we've got a big, big issue with almost all commercial
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foods are basically made with leftovers. And yet you're told
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by your veterinarian or your feed dealer, the experts, the
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nutrition nests, you cannot feed leftovers, when actually the diets
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that they are selling are manufactured exclusively of leftovers. I
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harp on food a lot, and every single podcast that
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I do, every presentation here because of course, that is
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a that is one of the key and fundamental components
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and keeping our animals healthy. There are a lot of
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other leftovers that we've exposed our deats too, and most
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of us wouldn't even think about it, And to be honest,
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I didn't think about it for probably a good forty
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years of my time in the pet industry because of course, obviously,
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you know, being in retail and even being as a
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manufacturer's rep. You know, we took our tucking points from manufacturers,
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from the processes, the producers, and we believed that we
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were doing the right thing. But you know, I remember
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when we when I started in business in the pet shops,
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my toy selection for dogs and for cats, you know,
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may have been a four foot section on a wall,
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you know, maybe thirty different toys, forty different toys. You know,
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most of them back then were either vinyl plastic or
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a latex rubber, and you know, we that was good
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enough for our dogs back in the seventies. And then
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all of a sudden we started coming up with all
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these blush toys and these rope toys and all these
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other really really hugey things, and we thought it was
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the greatest thing slice bread, and of course our pets
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enjoyed them, sometimes at their peril. Now what am I
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trying to say with that, Well, how were these products manufactured,
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where did they originally come from, and why did they
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make their way into the pet industry. Well, most of
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the original toys were basically products that were not safe
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for humans. They were the leftovers again, the leftover components
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that we couldn't sell in the human industry. As safety
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factors became more and more important, and in did you know,
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the plastics, we had to start worrying about BPA and
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thalatees and other toxic chemicals that were in the vinyl itself.
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We had to worry about the toxic paint that they
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used to paint these toys. The same thing with the latex.