The Invisible Toxin Threat
The toxins you & your pets are told are safe and invisisible are creating this issue .. I break down what can cause disease in your family from the health care your pets are exposed to. You have have nlittle information exceot here!
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0:00 Any health related information on the following show provides general information only. Content presented on any show by any host or guests should not be substituted for a doctor's advice. Always consult your physician before beginning any new diet, exercise, or treatment program. And now it's time for Pet Health Cafe where your Pet has a Voice. And here's your host, Bill the Pet Health Guru.
0:41 And welcome to the Petthouse Cafe, the show where your Pet has a Voice. This is Bill, Pet Health Guru and plenty another exciting show here for you a lot of information. As always, we want you to share this with as many people as you can. I know when I look at social media, I'm seeing and lots and lots more likes and views and that sort of thing, which is fantastic. We have to keep this message going out, so share with as many people as you can. Go on right now at the beginning of the show so they don't miss a single word, and of course subscribe so you don't miss a single episode. And again we want you to like the show. And of course the chat is open, so I'll be available for comments, questions, things of that nature throughout the show. And besides those normal, you know, announcements we have to manage. Let's get this show on the road. So this week, I'm going to talk about the elephant in the room, the one that's making your pet sick, the one that's making you sick, that is completely, for the most part, invisible, and it's probably the biggest threat to our animals, probably the leading cause of things like cancer and gi issues, scratching and itching, all the things that we as pet parents are confronted with on a daily basis, and actually we're confronted with them in many cases too. It's amazing that we don't
2:15 think about it because most of the causes are invisible. And I'm talking about toxicity, toxins, poison. We live in a toxic sewer right now. It's hard to imagine it. You look out, you can see, you know, especially if you're more in the country than in the city. You look out, the air looks clean, you know, except for the chemtrails, you know, and we try to overlook those and just say they're fancy little cloud but they're not. The radio waves that are in the atmosphere as well, that kind of noise pollution that we don't even hear because it's abuse of the frequencies they run on. And then as we move down the food chain, of course, the chemicals that are going on our crops, into our livestock, that our feed, that are in our water. You know, even if you've got spring water, that's now assurance that there are not any toxic chemicals in it, because all this stuff from the rain, the chemtrails when it comes down on the ground, is going into the groundwater. And of course foods, processed foods, ultra processed foods contain a ton of different chemicals. I think the EPA is up to about one hundred and twenty thousand registered chemicals, unbelievable when you stop and think about it. And then of course building materials, fertilizers and set to side products, you know, things that are as innocuous as those little plug in air fresheners, the disinfectants we use, the cleaners we use,
3:49 most of those, and it depends on the category of product. Some of them do carry a warning label, but many don't, and there's where the problem lies. I mean, I was looking at some labeling today that is required on some products by the government. Warning you government warnings if you will on things like spices LGS, something like Sperlingo and Colorila has to have a warning label that may contain lead. Well, if it's third party tested for it, why does that warning have to be on there? Because big brothers said we need to put it on there. And why do they want that warning label on all these products? This here you so you don't do the healthy things, so you're not running the health based issues and regiments that you want. Now. I can remember a time, not so many decades ago, that when you went to a medical facility, it was called medical medicine. When you bought insurance, it was medical insurance because we were pushing medicine. Now it's called a health center, it's called healthcare, it's called health insurance. However, when you open the doors, we open up the policy.
5:16 There is nothing about health in there at all. It's all about medicine. In all medicines, every single one of them out there has got a warning label. We're looking at every product on the market. At some point in time we'll have a warning label. I mean, look at a plastic bag has to have a warning label. Don't put it over your face. Okay, I know the reasoning behind it. Okay, is we don't want little kids picking up plastic bags and playing with them and putting them over their face and suffocating. But unless your child is over the age of six or seven or eight, I don't even know anymore. They can't read the warning label anyway.
5:57 Why would we have to go through that at expense of having those laid, those plastic bags, those wrappers, if you well printed with a warning lib on it, that costs money, which means you're paying a higher price for something that you shouldn't have to. Where's common sense? It's it's getting ridiculous now. One of the things I made a notation of here, there's a big controversy still brewing over the use of human grade ingredients and pet foods using the term. Well, so when it says human grade, we are referring to the ingredients that goes into it.
6:37 They are now wanting to classify that in a way that it has to be produced in a supervised US Department of Agriculture or FDA facility. No longer can you do it in a small business without having all these regulations. Why is that licensing fees, inspection fees, it's you understand the need for some of this, but they make it so ridiculous that it's crazy, even to the point that it doesn't have to be repackaged in that facility. If I take a third party meat product that I buy for human consumption and I put just a different label on it, steak for your pet, I have to immediately put another sticker on it with a warning label that says not for human consumption, because my intention intention your brain, You're thinking, I'm going to feed this to my dog, so therefore it has to have a special label and realistically should be labeled accordingly for other things. You know, you realize that. Of course, I've been into business now for sixty years. We produce entrees, real food on tres for dogs and cats, and we also sell real food, you know, regenerative farm you know, organically raised pasture finished meats for people. There's no difference, no difference, no, except
8:12 my people stuff has got to be processed off premise. But like you say, if I bring it in and I still want to sell it for pets, I'm supposed to label it not for human consumption. I'm also supposed to run my diets, my entrees when they are intended for at use I have to give it. I have to put on a guaranteed analysis protein content, fat content, moisture content. But yet the meat that you buy in the supermarket is no such thing. I also have to list any ingredients that go into it. I mean, I'm sure that most of you out there have seen them, the pork plants and the poultry plants where they show the carcass going through or the cut of meat going through a machine where a bunch of needles come down and stick in it and inject it with you guessed it. Chemicals, preservative flavors, enhancements, all of that sort of thing. Those are all part of this invisible toxic invasion that I'm talking about here today. It's around us, is so pervasive that we don't even see it. In fact, some of it is disguised that it actually tastes better than the actual foods. That's a scary thought, isn't it. But let's look at some of the products that we know are toxic, that we know are causing major issues. Let's start out with a couple things. Hi frud toose, corn syrup, vegetable oil.
9:42 Those are two products that can be fed to livestock that supposedly are pasture finished, which if you're thinking about it, you think that poor Kyle, where those chickens were on a neck grass and got nothing else. Horrible, horrible stuff. But yet it's in. Now what's in the meat? And you think you're eating healthy because you're buying the most expensive and the cleanness that you can. You have to dig deeper and deeper and deeper in order to find these toxins. Now, let's look at cleaning products. Oh my god. You know, everybody thinks they're doing a good job because it says natural on the label, natural oils. But when you look at most of these products, there's no ingredient lab on it. Our soap doesn't have an ingredient leab on it. You're drinking water doesn't have an ingredient lab on it. And yet we know that just tap water alone can contain hundreds, that's hundreds of different toxic substances.
10:40 And of course our skin, you know, you jump in the shower, you're jump in the tub. Our skin is the biggest organ for absorbing these toxin and in working combinations. This is the worst part of it. This is something that I had an explanation. I had a health coaching today that I was teaching a little bit about what we do. People don't realize. Okay, when we look up at the chemtrails, Okay, those are originally designed we're spraying in the atmosphere to bounce sound waves around the world during World War two. Okay, we had to do something, so they used aluminum nanoparticle bounce the sound waves. But dennis also toxic to our body, and everything that's up there's got to come down here. So now we get a problem because we're breathing it in, our dogs, are walking through it, it's getting into the plant material that they both the livestock and we're eating. That's bad enough, But toxic aluminum has other other properties. Now, one of those happens to be that in the body, it blocks the utilization of calcium. And for those of you that listen to the station and we talk a lot about this, calcium of course is tied to phosphorus and to magnesium and manganese, so that if you cannot be able to utilize the calcium, and you're also not utilizing those minerals as well, well, it's very difficult too. And that also that magnesium, especially is tied in with copper and iron, which is another problem. So now we're going into mineral deficiencies,
12:12 and of course we need the minerals to kelate the toxins. But there's another factor that jumped in there, and that's the fluorination of water. Fluoride. Fluoride is actually a waste product of aluminium of making them aluminum, and because it is as part of that original connected natural product, that aluminum ore, that fluoride attracts the aluminum, so that fluoride water that you're making a shower in, a bath in, and drinking in many cases is being reabsorbed at a higher rate into the body. And this not only crosses the blood brain barrier, but they're also major endocrine disruptors, which means your hormones are screwed up. When your hormones are screwed up, your moods are screwed up, your ability to utilize fight and minerals is screwed up, which is why we're seeing so much disease. We're being poisoned, and it's hard to think that these poison these things out there and what they do are not somehow deliberate. We need to try to clean the body. Best sources of minerals are, in my opinion, are herbs, herbs and botanicals because they're at least as close to living stuff. Vegetables today do not do it because they're mostly man made and they're also raised so poorly. We actually had a discussion in staff today about how these are thirty year
13:42 olds and twenty year olds that when they were kids, you know, you you know, if you got grapes, they were sweet and chewy and juicy, it had seeds. Now you grab a grape, there's no seed in it. The skin is so tough because because they're bread, so they don't bruise. They're sour, not bitter. Sour is. If they were bitter, they'd be medicinal. But they're sour. It's not the same product, if you will, It's not the same oranges back in the sixties and the seventies totally different than oranges today. Meats, poultry, fish the same way, and most people don't know how many different fish now are being captive raised, meaning farm raised. And you know, I've been doing a lot with our farms as far as our beef and our poultry and our eggs and things of that nature. I'm talking a lot about regenerative farms, getting the soil built back up with natural minerals. The natural minerals will keelate the toxins. But we're always chasing all this stuff. We're chasing, chasing, chasing, and of course, as our body starts to fill up, as our pets bodies start to fill up, it plugs up the liver, the kidneying, the lymphatic system, all these filters in the body.
14:59 And now we have trouble getting rid of the poison. So now we don't feel well. Our dog isn't feeling well. You know, they hit a little bit of diarrhea last night, and you know, and this morning, and the day you know, four days ago they ate and they had they vomitate. This is housekeeping's all really is. However, that housekeeping is also keeping the body from absorbing nutrients. When we absorb the nutrients, that converts into energy, which helps our body regenerate. The body is regenerative. We can fix our problems as long as we don't keep putting more poison into it. It's a tough job. The body's working hard overtime twenty four to seven. It never stops. You know, we just take it for granted because you know, we're breathing, you know, until we start having the aches and pain, and of course then we're going into the medical field, which medicine is not about health. It's about basically monitoring and mitigating symptoms, symptom management, if you will, and never looking at how the body is going to be able to regenerate itself and fix itself. We're going to be right back after this quick message.
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18:17 Let my Paleo Pet help keep your pet peppier and healthier. And welcome back to the Pet Health Cafe to show where you are petits Avoice. This is build a Pet Health Guru, and we're talking about toxin tonight and toxicity and how this is ruining everyone's day on a day to day basis, and there are just so many sources of it. First off, we know because the FDA has proclaimed it that all drugs are toxic, all drugs because they all carry of warning. They have to have that FDA warning. And by the way, that warning most of the time you don't even see it. I don't know, because a lot of products aren't list are demonstrated that way, or if it's listed, it's on an insertain side of box that you don't even open up the paper and look at. Even simple things like you know, cough medicines and over the counter drugs and kylanol and advil and all those other good things. Nobody ever reads that warning label and if you do, okay. I saw one on a bag of chlorala today that blew my mind. It said there was a warning label on that debt said warning this product may contain may contain lead. Use with
19:49 caution that's an FDA warning. Now there's no indication that this product contains excessive amounts of lead. In fact, it's been third party tested. The show is completely safe. But yet they're still required to put it on the label. It's a war against health and we're being slowly, slowly poisoned all around us. You know, there were now learning labels on things like building materials, drywall, laminar floors, any of that sort of thing that may contain different chemicals. I buy a shirt, good chance has been treated with flame retardant, no label, but I can't burn it. Even though it's cotton, hundred percent cotton, it won't burn paper.
20:34 The papers that we pick up those parts the same thing, flame retardant. While you're repel it in the paper, you're handling it every single day. You know, we're worried about the BPA on the receipts from the supermarket, but we don't care about a sheet of paper. We shred that up and use it. We're betting for our small animals, our pets. Why does it have to be there? Primarily because the insurance company need to cut down in a number of house fires. They don't want to have to pay for a house burning down anymore. So we have to chemically treat everything around us, not to make us safer, not to make us healthier, but to make insurance companies profitable.
21:17 And of course, in that process we have the political system that comes into it, that caters to it. I don't know about you, but I'm tired of all this interference. I want to eat what I eat, I want to source it for my sources. I want to know they're clean. I know that it's not being treated. I stay away from doctors, medicines, anything that comes out of that industry. We do never. I don't know. Thirty five years, I have good days and bad days. Some days I feel better than others. Some days I'm lower and energy than others. But I do. I take the steps to detox constantly, herbals, botanicals, things like mel says so the hand the line root echin Asia as regardless to do the detoxification Parsley since cilantro ionized water keep flushing out my system. I mean I drink all day long and ionized water. Those of you that have been watching me here in the channel, you can see I'm getting younger, my skin good, my hair's good. Yes, I got a few rough pumps and bruises that I get just through life. There's been a long life so far. Most of you probably have no idea how old I am, but I've have been in any industry for sixty years, so I will kind of give you some kind of idea. And I didn't. I was never, you know, a health food advocate, if you will.
22:38 I was never into health food stores. I was never buying a ton of supplements. I just ate clean food, drank clean water. And as I've got older in the last twenty celebrating our twentieth anniversary in the store, so obviously for the last twenty years, I've been kicking up that pass away, that roadway that I'm following into cleaner foods and you know, different herbs and botanicals and things of that nature to keep that detoxification going on. And of course obviously it didn't start when we opened the store. It started probably a decade before, and it's you know, on a serious, serious level. But then when I go back, okay, so now we're going back close to thirty years. You know, GMOs have only been around for like forty years prior to the nineteen eighties. Basically their food was pretty well clean.
23:31 When I say pretty well clean, at least the GMOs weren't there. It didn'tically modified stuff, and it wasn't. It was at that phase when everything started to roll in, because you can go back to the fifties and the sixties, you know, when they use things like DDT to get rid of mosquitos and things like that. Yeah, it was terrible, but we wanted a good life. We didn't want to have to deal with the problems of everyday life. And that's also because of the way of society went. You know, we went from moms staying home and taking care of the kids because dad could make enough money to support it. Sometimes you had to work two or three jobs. My father did, but my mom stayed home and it you know, it's just a constant, constant battle. As the question just popped up there, how often should we be detoxing? How often are we being poisoned? Every freaking day? There should be something in your dyet. And because we use herbs for detoxification, we look at herbs as being food, not medicine.
24:36 We're not taking you know, an herbal supplement or herbal medicine to detox. We're just adding it to our food. It is a food. It gives flavor, but it gives substance. It gives us life, It gives us healing, but it's not giving us the healing because our body does that naturally. That's what it's supposed to do. We're supposed to heal ourselves, and the healing stuff has been all around us. It's about support. You can't grow new cells, you can't nourish mitochondria without nutrients. When we looked at and this is you know, part of the big debate over nutrition. You cannot completely live a healthy lifestyle for your whole life.
25:26 And there will be exceptions that people will tell me about with just a plant based diet because it doesn't have the amino acids and that sort of thing that you need. And yes, I know somebody's going to tell me out there we can do these different you know, seeds and stuff like that, but that's actually inefficient. And you know, most of the time when people say that I'm vegan or vegetarian and I have been that way for twenty years, they're sneaking other stuff in, you know, And why do they even want to announce it? Because it's a political agenda. And you could tell me, oh, well, when I went on on that kind of diet, I felt wonderful right away, and for you know, going ongoing, and and of course then we start to smudge it a little bit. You know, Yeah, I'm still on it and I'm doing really, really great, But are you really?
26:11 I mean, sometimes you can look at a person, you can tell that that that's what they've been, that's the lifestyle they're eating, hair, skin, things of that nature are very indicative. But on the other side of it, all these plants that are foods today, most of them are man made. They're not found in nature. Our body needs ninety different minerals to survive. We fertilize crops with three maybe four because now they're starting to add a little bit more magnesium into some of the fertilizers. But that's it. And the soil is deplete because we keep raising the same crops on every single field. And when you do that, it's the same thing. Okay, now we're deficient. We've taken out all the good stuff out of the soil. We've oversprayed it with especially insecticide and other toxic chemicals. So there are no bugs left. There's no bacteria left, there's no fungus left, there's no molds left. That break down the organic material that might be in any vegetation that gets cut down during harvest, and that vegetation that we're mixing into that soil is highly, highly contaminated with all these sprays and chemicals. It's systemic. You can't build good soil with contaminated material. It just does not work. Now, I saw there was another question up there, and I'm just gonna try to knock them off as going, how do you detox for lipomas and for uh fibromas. There's
27:46 no different, it's no different your detox. Those expressions of disease are the body trying to get rid of those damaged cells. And that's all cancer cells are is damaged to formed cells. The body's trying to get rid of them because cancer cells are designed to eat toxic, to eat the poison to keep us alive. When we get too much toxin, we can cancer. We're gonna be right back after this quick break.
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30:04 All right, and we're back here in the Pet Health Cafe to show where your pet as a voice. This is Bill of the Pet Health Guru and if you've got any questions or comments, the chat room is open. I want you to share, like, and subscribe on whatever platform you're watching or listening through. Every week we try to keep the numbers up so we get more and more people on the health side. And I want to bring in a different part of the toxicity topic that most people, most doctors, most health people have no knowledge of, okay, And that's the transmit, the transmit of the so called disease we you know, in you in the hospital or wearing masks to prevent the spread of bacteria supposedly, and you know, that's okay. It's got some benefit to it to us certain degree. However, because most toxins are invisible, that mask is not going to do any good.
31:08 Now. One of the leading problems that we have with our pets today, especially with dogs more so than casic with dogs, are things like the injectables. You gotta be you know, you gotta get your annuals, you gotta get you know, boosted if you will, okay, flee and tic heartworm the same thing. We have to do it. We have to do it. We have to treat for these things. This is not a prevention, These are actually treatments, especially on the parasitic side. If your dog doesn't have fleas, they shouldn't be being put on toxic chemical. Why are we killing an animal to kill a little tiny insects. I know it can be a problem, but if it becomes a major issue in your household, no matter how many animals you have, whether it's one or twenty or more, we did something wrong to allow that animal to become infested.
32:00 Normally starts on the nutrition side. A strong immune system does not allow fleas and ticks or heartworm, plain and simple. Now, when we give them those chemicals, and you know, one of the things that you say, I want to bring up is the toxicity from you, the pet parent. First off, if you are not healthy yourself, you don't feel well, you don't feel well. We are putting out toxic energy to our pets. You ever wonder why dogs take to some people and not others that energy feel They don't want to be around a toxic energy generator, which is what our body can be. Those fleeing tick meds that are inside your dog, they're in the air when when they exhale. Did you know that you're inhaling? And especially, let's up and think about your pet. Real pet lovers out there, you know the ones where you're pets sleep in your bed and you know they're kissing you all the time and you know you're they're your best buddy. Well, everything that you've put in, every chemical that you've put in that dog's body, that cat's body is coming out in respiration on you. An example I cite often. Okay, so we have you know you're blessed with, you know, a young child, usually under the age of ten. You're going on vacation. You have to board your dog, especially dogs. Okay, So you go to the facility and they tell you all you need to be inoculated for kennel cough. Okay,
33:33 So you run through your local animal hospital and they're not only going to give that one inosculation, they're probably going to update everything because that's what the boarding facility wants, and so they do the kennel cough one as well. You go on vacation, you think everything's fine. Well, first off, that that preventative doesn't prevent It takes up the two three weeks for any kind of immunity to show up, and it's because you're actually giving the pathogen to the animal to develop symptoms. Now you're paying. You're also paying on the way out of the boarding facility for treatment for kennel cough. So that fifty dollars inoculation, that protective plan for fifty dollars just costs you five hundred dollars in antibiotics and so called doctor time, around the clock, tear that sort of thing. So now you get home and your dog's being treated with antibiotics and things for handle cough, and two weeks later, your child ends up with hooping cough that was transmitted by the dog. This is not theory, this is reality. This is scientific knowledge.
34:47 Now we're supposed to follow the science when it comes to our animals and our pets. The doctors are supposed to be scientifically based. And this argument comes up a lot when it comes especially to feeding, that we have to have scientifically developed meals. Do you realize that livestock, when we look at the livestock industry, animal nutrition, that's the only place we have to have perfect balance in everything. And then when you read the label, and I've been reading, I've gotten We've been doing a lot of work with some of the farms lately as well, and we're looking at the labels on these feed products. I was looking at one today from a supplier that wants to sell sell us stuck eggs. And we're always looking for good, clean farms to be able to buy from. So, by the way, if anybody out there knows of any good ones, we're always on the lookout for clean products to sell through my Palaeliopat because it's getting harder and harder. So of course we opened up the app to the feed that they're feeding is supplemental. They get a lot of good stuff vegetables and bugs and stuff like that, but this is the supplemental feed corn, corn, gluten meal, soybean meal, I mean all there, and then corn corn, brewers grains, which is these are all waste products. Wheat Midlands, these are waste products. This is garbage that they're putting into animal feeds. And of course we can see the same thing on the dog foods and cat foods. You know, the high fruit, those corn syrups, the vegetable oils, you know,
36:20 meat byproduct meal you know again another one of those things you know, Oh, well, meat byproducts. Okay, well meat byproducts if you consider liver and heart by products, that's just because they stuck a label on it. Those are actually energy foods. You know, our ancestors, not so many decades ago, used to eat an animal from nose to tail. Everything was used. The skin made leather, the collagen was cooked down into lars and or pallow, used topically for burns and injuries and things of that nature. Used to make bone broth. The bones were boiled into a mineral, a mineral bomb if you will, that gives and supports the body so so well. But again we have to go back to that toxicity. It's all around us. It's not just about those chemicals. We have to look at everything and where the delivery is coming from. I know, it's a lot of work, it's a lot to think about, and it's easy to overlook certain things. And then when we get into ultra processed foods, all this stuff is just jumped in there. Basically, a lot of our foods are nothing more than artificially flavored toxic belps. We don't want to ship it to the landfill anymore because you know, food waste in the old days didn't go to the dump.
37:44 It went in the compost bit out back, which was that added to your garden that we raised ourselves. We were in charge of our food, We were in charge of our environment. We tried not to use toxic you know, as we learned more, we tried to go move away from you know, toxic substances. I mean like lead and paint. Oh my god, you know lead poisoning. I mean I probably was supposed to a ton of it as a kid, but you know that lead paint actually kept out the amfs. So what's supposedly good today isn't always good. In fact, some of it I think is actually designed to keep us thicker so that we need more treatments. It's hard enough for us today. And of course I look at parents and pet parents. You have to keep yourself healthy because if you're not healthy, you can't protect those fur babies or your real babies. We have to do our best.
38:37 Our dairy has come out with a couple of videos recently on how they naturally rear the caves. They're not getting supplemental milk, they actually get the real milk from mom. You know what, We get healthy talents. So with that being said, I think I kind of I may have opened up a few eyes onto how we can stay toxin free. I hope I have touched a few people out there. Again, share this with everybody. It's available twenty four to seven on a lot of different platforms. And as always, I thank you very much for listening and watching. If you have any ideas or any questions, don't hesitate to contact me through the station, through my paleopat Biocomplete Pet Health Guru all the different venues and I'll be happy to help you. That being said, thank you again and good night.
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