Jan. 12, 2024

Are Pet Foods Copper Toxic? Recent FDA warnings creating fear.

Are Pet Foods Copper Toxic? Recent FDA warnings creating fear.

We need copper to prevent the body from literally RUSTING! Yes, we tell you why copper is so important to creating energy which is the core for balancing our hormones, enzymes, stress and our overall health. This information will change YOUR life and...

We need copper to prevent the body from literally RUSTING! Yes, we tell you why copper is so important to creating energy which is the core for balancing our hormones, enzymes, stress and our overall health. This information will change YOUR life and those who you share this with!

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Any health related information on the following
show provides general information only. Content presented

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on any show by any host or
guests should not be substituted for a doctor's

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00:00:09.119 --> 00:00:13.240
advice. Always consult your physician before
beginning any new diet, exercise, or

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00:00:13.240 --> 00:00:32.399
treatment program. Then now it's time
for Pet Health Cafe where your Pet has

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a Voice. And here's your host, Bill the Pet Health Guru, and

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welcome to a Pet Health Cafe,
the show where your Pet has a Voice.

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This is Bill the Pet Health Guru, and I'm gonna have a special

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guest on tonight. Before we get
started, Hey, do want to remind

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everybody that to share and to subscribe
and like the show, share with as

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many people as you can. Facebook
is the best place to do it,

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and we can track more of it
and get more feet on the ground if

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you will. Also, your comments
are welcome in to chat. Any questions

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you might have for myself or our
special guests would be greatly appreciated. This

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is the first show of the new
year, so happy New Year to everyone

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out there that's watching and listening,
and let's have a fantastic healthy year for

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our pets and for ourselves this year
and without further ado, I want to

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introduce my guests, Morley Robbins,
author of Cure Your Fatigue, expert in

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copper and everything that copper really does
in both our pets and our bodies,

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and why it's so important. How
are you doing, Morley doing great?

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Bill A happy New Year. I
have no idea this was the first of

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the year. It's exciting our conversation. Yes, yeah, absolutely now because

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it is. And of course because
over the hopefully over the holidays and next

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shorre thing with the connections and the
advertising we've done, nextoral thing. We've

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got a few new watchers out there. You want to give the audience a

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little bit of a background on yourself
before we get into the whole big picture.

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Former hospital exec who endured that for
thirty two years and decided to become

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a wellness coach, health coach and
became a self taught mineral expert along the

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way, and realized that there was
a tremendous gap in people's understanding about magnesium

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and copper and iron, and that's
what I focused on. And it's been

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a whirlwind of information of that,
about ten thousand articles in the last fifteen

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years, and it's been a fascinating
process of discovery. We're thrilled to be

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here to share my perspective about what
might be going on relative to the copper

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dynamic and the doctor Domina. You
know, one of the things I mentioned

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to you when I sent you the
invitation this time was we're getting I'm seeing

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in some of the literature coming out
on process pet foods. And I just

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heard recently also on another podcast on
the homesteading areas, and that's real thing,

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that about toxicity with both farm animals
and with our dogs and cats,

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and you and I discussed that one
of the previous shows that there's really no

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such thing as copper toxicity. It's
all this regulation, isn't it. Yeah,

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well I think it is. But
what I noticed as I read the

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article this was the one that was
profiled, profiling doctor Center from or Now.

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You can't talk about copper responsibly if
you don't talk about iron, and

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you've got to talk about rets and
all, and you've got to talk about

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just the whole dynamic of those two
minerals interacting in the body. And this

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idea that copper alone can be the
problem is it's more narrative than true.

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But she was talking about liver disease, and what she's really was sort of

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alluding to is there's a condition in
humans called Wilson's disease where there's a build

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up of copper. And you don't
talk about Wilson's disease unless you're talking about

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ceruo plasma and what's happening with the
uh, the copper protein that regulates the

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dynamics between copper and iron. So
I was a little disappointed in her kind

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of inflammatory assertions that there's this copper
toxicity issue, which is just a it's

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a brainwashing trigger mechanism to get people
really scared of copper and talking about using

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organ beats. That's for that's for
the conference, found but there just wasn't

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any rigorous discussion about the rest of
the story ironside, but the retinal the

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copper protein, and you can't you
can't talk about this mineral unless you really

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factor in all the other. Yeah, now you know where you know where

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of course we're shed in the in
the pet food side is and of course

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the commercial dry foods primarily, and
you know, first off, we do

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we don't have any idea have really
what quite kind of quality ingredients they are

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using because since most of them are
rendered products anyway on the animal side,

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and then we've got a lot of
you know, carbohydrates, you know,

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plant material that's in it. And
of course we know how bad our soil

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is when it comes to trace elements
and trace minerals, don't we Yes,

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indeed, Yeah. A really interesting
point though, that a change in the

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source of copper or the form of
copper. And I couldn't find in the

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article what she was talking about.
What was it before? Was it now?

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And implying that there have been some
change in how animals were being fed

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to generate the organ maates and I
couldn't trace it back to what the shift

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was that it occurred in the the
sourcing of the copper. Well, that's

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I mean, that's just it that
there everything is so vague when they when

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you know, AVCO comes out with
their recommendations and then they're you know,

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they're talking about recalls and you know, alerts and stuff like this on certain

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foods. But you know, with
the background that I've had with working with

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a lot of these foods, you
know that these sources are primarily synthetic to

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start with, and how does the
body use synthetic copper, and how do

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they source that? Well, that's
just a it didn't really identify the source

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or the form. And when you're
talking about copper, it's all about bioavailability,

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and very often in the research what
they're using is either copper chloride or

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copper cultate, But even that I
wouldn't regard that as bioavailable. The form

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that we used in the subblement that
I've developed is copper disc isinate, which

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is a very bioavailable, very readily
absorbed form of copper, and it's usable.

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But I don't know well what other
forms they might be using in the

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animal feed industry that would be causing
this problem in the dog trip. It

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just was an inflammatory article, I
thought, right, And you know,

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I can't remember when I was a
kid and on our farm when we would

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get major lgae overgrowth on the ponds
and stuff like that, we used copper

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sulfate to kill the algae's and the
plant life. I mean, you know,

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so it's like, Okay, obviously
there are some forms that are going

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to be that are going to react
differently with the life around them, whether

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it's plant life or animal life.
Right, Well, copper is a middle

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of where a little bit goes a
long way, you know, we have

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think of it this way. The
amount of copper needed to run our body,

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of human body is one hundred milligrams, which fits on the head of

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a one inch stickment. It's a
really tiny little bit of copper. And

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the amount of iron that we're supposed
to have is five thousand milligrams, So

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one hundred milligrams of copper the five
thousand milligrams of iron, So that's a

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fifty to one ratio. The part
that people need to really understand is that

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as we age, we accumulate more
iron. Just came across an article.

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A friend actually sent it to me
yesterday and I had a chance to read

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it today. And this is a
very high brow, stuffy scientific article,

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and you make it very clear that
as we age, we accumulate iron.

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You and I, when I getting
any younger, it is the last time

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writing we have more copp We excu
we have more iron in our body than

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we did when we're in our twenties. And I was just talking with a

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plant who is seventy eight years old, and she about fell over when I

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told her that she had twenty eight
thousand milligrams of iron in her body because

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she's seventy eight times three sixty five. It's a big number. And she

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was suddenly galvanized to do bood donations. She says, now I get it.

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Now, I know why I need
to be doing it. I said,

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we're good. At least it's you
know, hitting home now. But

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that's what's happening, is that there
is this gradual accumulation of iron. And

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what's happening on the flip side is
as we age, we tend to lose

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our copper, and so it becomes
a multiplier effect. Instead of being a

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fifty to one ratio, it's hundreds
to one rasio show, And it's a

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very different than human Yeah, that's
true. You know, in the case

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of us older, older guys and
gals, are there natural ways to eliminate

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some of this iron out of our
out of our tissue that's basically you know,

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causing these problems. Well, there's
just ways to do a blood donation.

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Okay, there's only one way.
Truly, it's only one way to

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eliminate excess iron in the human body, and that's blood loss. And every

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article on iron metabolism, iron dysregulation, whatever, the focus might be.

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They'll always indicate that there's no een
somatic, no formal, no metabolic pathway

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to get rid of iron. It's
blood loss, and so that that becomes

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a really important framework for understanding how
to deal with us. And where women

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have an advantage over men is they
have a natural mechanism for blood loss for

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forty years of their life. Yeah, everyone, they're dropping, they're dropping

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iron. They've never thought of it
that way, but that blood loss is

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actually helping them to relieve themselves of
the excess iron. And that's why women

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live longer than they It's because of
that constant forty year this charge of iron.

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But that's the number one way to
do it. You can use bioflavonoids,

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you can use there's a product that
one of my graduates of my program

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developed called i Detox, and there's
a marvelous product that has a variety of

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factors that can help thechulate iron out
of the body. I've got a position

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friend here in South Carolina. In
fact, I'll see him in the morning,

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and he relies on the lactoferrin in
his processed milk. It's an ancient

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protein that goes back to the beginning
of time that all mammals produce milk,

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and that milk is designed to keep
the iron out of the milk because iron

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is going to be very toxic to
the developing fetus and to the developing baby.

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And that's the that's the real irony, is part and hunt. But

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the irony is that there is no
iron and there's no vitamin D in breast

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milk. And what are they doing
with formula? Infant formula all has iron

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fortification and vitamin D. It's just
like it's an abomination to what motive nation

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wants in a way of nourishing developing
child. Right Exactly, I guess I

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could start increasing my raw milk,
you know, in because since we've been

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selling that forever, it means I
don't have to go back into the cutting

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room at biocomplete and be cutting up
meat where I'm always nicking by myself,

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and Eddie might Manny might blood to
the mix. Exactly. Absolutely, those

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are some classic approaches. There are
other supplements that might benefit or the margin,

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but you know a lot of those
are really like little pipettes, little

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straws matter. In fact, what
we use is the fire hose, and

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that's what the blood donation is it's
this this immediate loss of of iron that

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helps the body. It's like a
think of it as a tonic, and

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it forces the body to rebuild its
blood over the next sixty days. Technically

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it's fifty six days, but over
the next sixty days, the body is

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rebuilding the blood components and it's just
a wonderful process for the body to go

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through to keep itself in tone and
in regulation. Now. Now, the

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other thing, of course, when
we look at uh, you know,

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obviously that involves you know, you
know, breaking the skin and that sort

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of thing in the blood and the
body going in the fight or flight,

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which can exasperate all kinds of other
issues like cancer and things like that.

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How you know, what kind of
risks do we have to look at if

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you've already got any kind of pre
existing condition that you may not even be

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aware of. I think it's important
for people to do testing. Uh,

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you know, I've got a blood
test I call the Pulmanti iron panel,

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and it looks at a lot of
these minerals that we talk about, magnesium,

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zink, the cop of the iron, vitamin A, vibard and other

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other components. But I think people
who really want to take responsibility for their

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health need to have some awareness of
what the components are in their blood.

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So that would be a first step. And I think that to be very

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careful about the food they're eating,
uh, and want to shy away from

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commercial foods wherever possible and eat a
more organic diet, almost exclusively organic diet.

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But I think people I can't assume
that everything is going to be fine

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without the testing, without the awareness, and they've got to take the responsibility

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to begin to get that knowledge so
that they can manage their health, manage

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the mineral levels and keep them in
balance. Yeah, it's and I know

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it's tough. And of course the
testing, you know, you and I

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have talked about it a bit before
too, and I've discussed a lot on

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this show that a lot of the
testing though, is so inaccurate. And

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you know, I mean, even
when you look at just a standard blood

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work, the hemolysis factors are normally
in fact, I'm just getting a point,

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they don't even want to put them
on there anymore because of the damage

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to the blood because you have to
do all these recalculations, and the average

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doctor doesn't even look at the ratios
or the real numbers. They're just looking

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at that columnist says h R L
you know, high or low and prescribing

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as rug for it. I mean, it's it's I just did an article

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on you know, finding the experts
who are the real experts, and of

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course, you know, I consider
you one of them, and of course

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I'm in that, you know,
I hope that I'm in that same arena.

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But it's very it's you know,
just because you wear co does not

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mean that you're really an expert,
does it. No, not at all.

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And they know what they know,
but they don't know what they don't

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know. We're all guilty of that. But mistake that a lot of practitioners

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make is they confuse their training with
the truth and they're not the same.

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And so there's a lot of nuances
to the truth of mineral metabolism, which

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is what I was raising at the
beginning of the conversation. You can't talk

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about copper without talking about iron.
You can't talk about copper without retsinol,

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without ceruloplasma. It's just there was
no mention of zinc at all in that

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article. And again I'm not defending
the copper zinc ratio. But if there's

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really high copper, I'm wondering,
what's the status of zinc in the body,

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what's the status of zinc in the
food? And so it just seemed

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like they were manipulating the focus without
due consideration to all the other factors that

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influence copper status in the body.
Whether you're a four legged or two legged

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critter, there are many variables that
go into what's happening with my copper right

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exactly. And of course you know
the differences with us, of course,

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being more of an omnivore type body, and of course our dogs and cats

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being basically pure carnivores, and our
cattle being verbal wars. I mean,

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you know, we have to take
all these things in and we're still all

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taking in the same minerals, we're
still taking in the same vitamins, but

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we use them in a different way
and they have to be presented in a

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different way in order for the body
to use that. And you know,

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we're right now, we're up against
the breaks here in about ten seconds,

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and I'd like to get into that
a little bit more after the break,

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because you know, we have to
make these little adjustments. But it's really

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not all that difficult if we're looking
at species appropriateness of the foods, and

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00:19:48.559 --> 00:20:02.519
we'll be right back after this quick
message. We all want our pets to

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00:20:02.599 --> 00:20:06.759
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species specific and USDA approved. For
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or visit biocomplete Naturaldiets dot com.
And welcome back to the Pet Health Cafe,

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00:21:37.559 --> 00:21:40.920
the show where your pet has a
voice. This is Build a Pet

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00:21:40.960 --> 00:21:45.359
Health gurul I with my special guest
Morley Robbins. We're talking about copper again.

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I want to remind those watching and
listening that you can send in your

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00:21:48.680 --> 00:21:53.359
comments in our chat the like and
share this with as many people as you

235
00:21:53.400 --> 00:21:56.880
can subscribe so we can get this
message out because we have a lot of

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a lot of different ago that we're
looking at here. And before were to

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break and we mentioned about the different
diets, the species appropriateness of the diets,

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and where different animals are going to
get these minerals. Obviously the herbal

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wars have got to get it through
their plant material, you know. And

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of course the plants are depending on
what minerals are and are in the soil

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itself, aren't they With our moniculture, they're supposed to be. My wife

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and I just finished a wonderful book
that you may have already read, but

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I would encourage your followers to read. It's called Dirt the Soil by Gabe

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Brown. He's a North Dakota based
farmer who's transformed farming with his He wasn't

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he wasn't born into farming. He
just decided to become a farmer. So

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00:22:52.480 --> 00:22:56.480
he came in with his very you
know, curious mind about how can I

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do this differently? And it's a
very captivating the story. But he talks

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about if you want to restore soil, you've got to involve animals, because

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the animals need to generate the waste
matter that have the microbes, that have

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the nutrients in the minerals to begin
to repopulate the dirt so it can become

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soil. Because soil is alive,
dirt is dead, and it's again,

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we don't think about that because not
many of us live on farms. You

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grew up on a farm. I
didn't. I'm an urban cowboy, and

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you don't want me to help you
on a farm because I'd make a mess

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of things, I'm sure. But
the thing is, it's very practical wisdom.

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It goes into restoring the vitality in
the soil, in the plants,

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in the animals, and we've just
lost that natural under standing up the cycle

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of life. You know. It's
interesting. Over the over the holidays,

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I got a chance to visit one
of our the farms that we get our

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dairy products from, and nice sized
farm, a little over six hundred acres,

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twelve separate pastures, uh, and
they grazed the cattle on each of

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the pastures probably two to three weeks. Max wrote him into another pasture.

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They then take and let a lot
of the forage grow back harvest that is

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silage, and once they take that
first cutting, they recultivate that in either

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a different grass, a different legoom
like clover, that sort of thing to

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resort to nitrogen. Of course,
we've got the animal waste that's already there,

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and it just do you just keep
chasing it around it and it's basically

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regenerative. It keeps building, you
know, that soil from dirt. And

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in fact, it's funny because when
he took over the farm, he said

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that this farm was basically by a
logically dead, no wildlife or anything.

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And in a few years he's been
there, he says it's a complete transformation.

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Yeah, I mean it took I
think it took gay round about four

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years to really transform his his pastors. And he makes a really fascinating point

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about the importance of cover crop to
keep the nutrients going into the soil.

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And he makes his observation. He
says, you know, we don't starve

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the livestock above the ground. We
feed them every day. Why would you

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starve the livestock below the ground?
The micro microsome the rises on the layer

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that depends on these nutrients. And
it's just a very clever and powerful way

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to get you to think differently about
the process of recycling. Yeah, I

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just thought there was a question in
the in the in the chat, you

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know, but how do we know
where our food's coming from? And it's

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a thing you've basically got to create
these relationships with either you know, the

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farmers directly like I do. But
I'm also a resiler, so you know,

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my customers have to depend on me
to go out and visit these farms

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and see what's actually going on in
the ground. I mean, the most

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fascinating things. I've been do a
lot of dairy farms over over my years,

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and even even beef cattle, and
that's really and to find a farm

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that did not have a single bag
of commercial food on it. Even even

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with the young calves, and we
posted some of those on our social media,

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there was no milk replacer. Moms
have been fed to the point on

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good natural stuff. If that raw
moult that we're getting has the nutrients in

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00:26:48.799 --> 00:26:52.119
it, that's going to help us
with our iron problem, that's rue.

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Absolutely, It's an important observation.
How do we know? You've got to

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investigate you got it did either either
directly as you're suggesting with the farmers,

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00:27:03.680 --> 00:27:11.319
or find a trusted reseller like yourself. You're you're putting your reputation on the

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00:27:11.400 --> 00:27:18.640
line by saying I've made the right
choices and you can and I pledge that

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I'm going to do everything I can
to get you the right kind of food

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right exactly. And you know,
of course, you know, with this

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comes of you know, a greater
costs. I mean, if we had

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to because of the crazy weather we've
been having in Florida this last year,

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the pastors weren't quite as good as
they were supposed to be. The cover

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crops weren't ready when exactly we needed
it, So we're having to you know,

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buy some food which is generally not
you know, a non GMO organic

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alfalfa. The price of that went
up actually quadrupled in the last year.

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00:27:53.839 --> 00:27:59.079
And it's uh. In fact,
I just got something from one of my

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00:27:59.160 --> 00:28:03.200
clients that, uh, one of
the farm reports that a lot of the

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farmers that were raising corn are switching
to all FLFA, non GMO of alfa

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because they can make more money.
That stupid, no, you know,

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but of course they lose their subsidies
at the same time. That's part of

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00:28:18.400 --> 00:28:23.480
the problem, you know, on
the corn right. I wouldn't have thought

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of that right away. Yeah,
And of course it's upsets the fertilizer salesman

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00:28:29.680 --> 00:28:36.160
and the inseycticized salesman. Look at
the chemical companies basically, well, and

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00:28:36.279 --> 00:28:38.240
that's that's the point that Gave Broell
makes in his book, is he has

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no chemicals at all. Yeah.
No, and and he's able to to

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00:28:44.839 --> 00:28:49.039
inspire other farmers by his success and
some more and more farmers. I mean,

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the catchphrase now is regenerative farming.
It's just it's good old fashioned farming,

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is what it is. Yeah,
exactly, that's what it is.

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That's basically what it was for the
most part when I you know, when

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00:29:02.079 --> 00:29:03.960
I started, because we didn't have
the big machinery. You know, the

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00:29:04.160 --> 00:29:10.880
mechanization is what really destroyed American agriculture
because you know, you're spending half a

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00:29:10.960 --> 00:29:15.039
million dollars on the combine. You
have to plant the crop that you can

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00:29:15.160 --> 00:29:18.599
use it on and you can make
money on. You know, you can't

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00:29:18.680 --> 00:29:22.279
make it, you know cutting.
Hey, you got to pay that note

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00:29:22.319 --> 00:29:25.599
every month, right exactly. Yeah, and you have to you know,

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00:29:25.720 --> 00:29:29.880
normally with that size equipment, you
have to convince your neighbors to do the

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00:29:29.960 --> 00:29:33.799
same so you can provide them with
the service to help make that payment.

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00:29:33.559 --> 00:29:37.279
Yeah, and that that's why you
can drive and see thousands and thousands of

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00:29:37.319 --> 00:29:41.960
acres of corn and not another plant, you know, in existence. Exactly.

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00:29:42.880 --> 00:29:48.200
That kind of mount hop is just
what's killed farming in many places of

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00:29:48.279 --> 00:29:55.079
the world. It's just yeah,
it just destroys the diversity of the microbiome.

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00:29:55.880 --> 00:29:59.680
Yeah, exactly. But kind of
getting back to some of this other

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00:29:59.720 --> 00:30:03.039
stuff we were talking about the different
types of food. Now, obviously we

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00:30:03.160 --> 00:30:04.119
try to talk a little bit about
the herb of words, that they have

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00:30:04.240 --> 00:30:10.039
to get their minerals directly from the
plant material, which is coming directly from

335
00:30:10.079 --> 00:30:15.319
the soil. Of course, now
when we're looking at the carnivores or even

336
00:30:15.480 --> 00:30:19.400
us as a earth as an omnivore. We we're going to get some of

337
00:30:19.440 --> 00:30:23.000
it from the from the plant material
that we're eating. But on the other

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00:30:23.079 --> 00:30:26.160
side of it, all the meat
products, all the animal based products,

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00:30:26.519 --> 00:30:32.039
they have to get it by eating
that. The animals that fed on that

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00:30:32.319 --> 00:30:36.880
good, high quality you know,
forage and that sort of thing, and

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00:30:36.960 --> 00:30:41.720
have done the conversion for us,
you know, taking that you know,

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00:30:41.960 --> 00:30:47.759
the for instance, the omega threes
and converting it from a A la process

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00:30:47.839 --> 00:30:51.799
to you know, the good depa
that we need for healing their bodies,

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00:30:51.799 --> 00:30:53.960
you o mega. You know,
it's going from omega six to omega threes

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00:30:55.039 --> 00:30:59.160
and nine, you know, so
that our body doesn't have to work that

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00:30:59.319 --> 00:31:02.119
high. And of course when we
try to do that, and especially when

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00:31:02.160 --> 00:31:06.279
we look at a vegan diet like
that, to do that conversion, that's

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00:31:06.319 --> 00:31:07.880
going to use a lot of the
minerals, and of course the minerals are

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00:31:07.920 --> 00:31:14.119
being used by the hormones which are
connected to the enzymes. We're actually creating

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00:31:14.200 --> 00:31:18.920
sometimes deficiencies that way, aren't well. Yeah, the part that a lot

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00:31:18.960 --> 00:31:22.640
of people who choose a vegetarian or
vegan lifestyle. I'm not trying to get

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00:31:22.680 --> 00:31:30.000
into religious words here. It's just
it's a biological fact that we our body

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00:31:30.119 --> 00:31:36.839
is designed to have access, especially
to the animal fats that are so important.

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00:31:37.799 --> 00:31:41.960
But also I think we benefit from
those animal proteins. The purine protein

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00:31:41.519 --> 00:31:48.000
is very different than something that's coming
out of a vegetable, and there especially,

356
00:31:48.119 --> 00:31:52.799
I mean, I'm a type of
If I don't have furine protein,

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00:31:52.119 --> 00:31:57.119
I'm not a happy guy. I
need I need that a source of protein.

358
00:31:57.200 --> 00:32:04.799
I need that source of fat,
and the chemistry in our body recognizes

359
00:32:05.200 --> 00:32:08.880
and knows what to do with it. I would say one of the most

360
00:32:09.240 --> 00:32:17.839
challenged clients I ever had was the
She was an adult vegan born to two

361
00:32:19.759 --> 00:32:25.599
lifelong vegans, and she was a
hurt and cowboy, and she just didn't

362
00:32:27.519 --> 00:32:30.079
she had she had a real iron
problem. Though. Yeah, she didn't

363
00:32:30.200 --> 00:32:36.119
have she didn't have the animal fat, she didn't have the retinal to make

364
00:32:36.240 --> 00:32:43.200
the copper bioavailable, and then the
bioavailable copper is what regulates iron in the

365
00:32:43.240 --> 00:32:47.759
body to make it usable and functional. So the two words that I absolutely

366
00:32:47.839 --> 00:32:59.720
despise in medicine and nutrition are high
and low because that those polarizing words.

367
00:33:00.200 --> 00:33:07.079
Nothing. Let's talk about what's by
available, what's usable, what is catalytic,

368
00:33:07.359 --> 00:33:13.039
what's actually enabling us to get the
work done inside our body in order

369
00:33:13.160 --> 00:33:17.680
to sustain our pathways. And this
idea of high and low like oh,

370
00:33:19.759 --> 00:33:23.000
dry dog food is copper toxic,
which implies it has too much copper.

371
00:33:23.880 --> 00:33:30.200
Well, let's ask one question,
why what form? Let's ask another question,

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00:33:30.519 --> 00:33:36.079
what form are you using? And
where are these other components of the

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00:33:36.720 --> 00:33:39.680
cycle that they're not even talking about. So I think people need to realize

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00:33:39.720 --> 00:33:45.079
that the body, there's wisdom in
our body. It knows how to keep

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00:33:45.119 --> 00:33:51.160
itself in balance. It just has
to have the right nutrients from reliable sources.

376
00:33:51.839 --> 00:33:57.960
And that takes time and discernment to
make sure that you're getting those quality

377
00:33:58.559 --> 00:34:01.960
sources of food. And that's again
we're going back to do you have a

378
00:34:02.039 --> 00:34:07.119
relationship with a farmer or do you
have a relationship with a reseller who has

379
00:34:07.160 --> 00:34:10.440
the relationships with the farmer. Yeah, it's you know, with within a

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00:34:10.480 --> 00:34:14.719
minute here at the next break,
but you know, you mentioned you know,

381
00:34:15.599 --> 00:34:20.320
magnesium factor is a big part of
that as well. And of course

382
00:34:20.360 --> 00:34:22.519
we you know, when we look
at it on the other side, when

383
00:34:22.519 --> 00:34:25.480
we're looking at magnesium, you also
have to be looking at the at the

384
00:34:25.719 --> 00:34:32.639
ratios and the relationships with calcium and
manganese and and you know, you know

385
00:34:32.760 --> 00:34:38.800
vie, I mean uh D and
K two and this whole plethora that all

386
00:34:39.039 --> 00:34:44.360
have to work together, because if
you start completing one or imbalancing one or

387
00:34:44.440 --> 00:34:49.760
disregulating one, we're just gonna have
one crazy mess. And let's talk about

388
00:34:49.760 --> 00:35:01.360
that as soon as we get back
from this quick break. Okay, does

389
00:35:01.440 --> 00:35:06.519
your pet suffer from allergies, cancer, digestive issues, or joint and skin

390
00:35:06.639 --> 00:35:09.639
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nutrition, and My Pilio Pet can help.

391
00:35:09.800 --> 00:35:14.760
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00:35:20.719 --> 00:35:23.519
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00:35:28.639 --> 00:35:32.679
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00:35:32.760 --> 00:35:37.199
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local suppliers, and are made with only

398
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the utmost quality with specific nutritional and
functional benefits. We deliver locally to areas

399
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in South Florida, including the Palm
Beaches, and we ship pros and nationwide

400
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at mypilio Pet. We strive to
offer the best in rotational diet formulations,

401
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clean raw, human grade fresh food
in our eco friendly, resealable packaging.

402
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For more information, visit mypaleopet dot
com or call nine five four nine seven

403
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one two five zero zero. If
your pet is overweight, suffers from skin

404
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problems, or you suspect food allergies, my Paleo Pet is the solution for

405
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you. Our natural and fresh foods
for Pets FDA approuit and is sure to

406
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bring the puppy or kittens back into
your pet. My Paleo Pet carries a

407
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full assortment of healthy, holistic frozen
raw food entrees, all natural dehydrated treats,

408
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local raw dairy products and apple smoothies, as well as natural supplements,

409
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treats, shoes and grooming products.
Products can be ordered online twenty four seven

410
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at mypaleopet dot com and ship nationwide
to your doorstep called nine five nine seven

411
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one twenty five hundred to speak with
our friendly staff today. Let my paleo

412
00:36:58.880 --> 00:37:15.199
pet help keep your pet happier and
copplier. And we're back here with Morley

413
00:37:15.360 --> 00:37:22.320
Robbins on the pet Health Cafe.
Here we there's a question that just popped

414
00:37:22.360 --> 00:37:27.559
up as we came back on.
How does copper help catch the same way

415
00:37:27.559 --> 00:37:30.719
it helps all other animals, isn't
it? Yeah, you can't make energy

416
00:37:31.440 --> 00:37:37.159
without copper. You can't clear oxidative
stress or exhaust as I call it.

417
00:37:37.679 --> 00:37:45.880
Without copper. You can't communicate within
the the metabolic pathways. There's a critical

418
00:37:45.000 --> 00:37:52.079
enzyme that needs to express called pam
him enzyme that's copper dependent. All the

419
00:37:52.119 --> 00:37:59.760
connective tissue in humans forty of our
tissue is connective tissue. What's all that

420
00:37:59.840 --> 00:38:04.360
thegether by one enzyme that's copper dependent. I mean, it just goes on

421
00:38:04.440 --> 00:38:12.400
and on, all these different really
known hiitting factors that enable life to work

422
00:38:12.480 --> 00:38:15.320
properly. The immune system, oh
my gosh, the immune system in an

423
00:38:15.360 --> 00:38:22.519
animal is very dependent on copper.
But again it's been marginalized and demonized over

424
00:38:22.599 --> 00:38:27.199
the last century to the point where
it's it's really laughable. At this point,

425
00:38:27.360 --> 00:38:30.440
It's like it is so central to
life especially animal life as you as

426
00:38:30.480 --> 00:38:36.199
you indicate, and people don't know
that, they don't realize its importance.

427
00:38:37.320 --> 00:38:38.719
Well, you know the important part
two, when we're looking at our animals,

428
00:38:38.760 --> 00:38:43.199
whether there are our pets and our
companion animals or even farm animals,

429
00:38:44.079 --> 00:38:47.000
they don't speak English or any other
language other than their own, and they

430
00:38:47.079 --> 00:38:52.239
can't communicate very readily with us.
You know, they do obviously if we're

431
00:38:52.320 --> 00:38:55.039
watching their you know, uh,
their you know, their their body,

432
00:38:55.119 --> 00:39:00.480
their behaviors and things of that nature. But still it's a challenge to try

433
00:39:00.599 --> 00:39:04.639
to, you know, pick and
choose. And as we went out of

434
00:39:04.639 --> 00:39:07.679
the break, we were talking a
little bit about bringing in the other elements,

435
00:39:07.760 --> 00:39:10.239
the magnesium, and then of course
the ratio is with the calcium and

436
00:39:12.239 --> 00:39:16.159
all of that. And when you
start adding, especially in these commercial foods,

437
00:39:16.840 --> 00:39:23.039
you start adding in extra copper or
extra magnesium, or extra zinc or

438
00:39:23.159 --> 00:39:28.679
iron like you mentioned with you know, the baby formulas and things of that

439
00:39:28.880 --> 00:39:32.559
nature. Number one, of course, that's going to throw something else off

440
00:39:34.079 --> 00:39:37.239
because it's no longer in balance,
and you don't know how it was,

441
00:39:37.599 --> 00:39:44.400
how these supplements were processed, or
you may have a plethora of other chemical

442
00:39:44.440 --> 00:39:49.760
components that are that are bound to
these that could also do something that you

443
00:39:49.960 --> 00:39:54.480
talk extensively about in your book,
and it stresses the body and stresses one

444
00:39:54.519 --> 00:40:01.280
of the one of the key problems
isn't it absolutely does. And the minerals

445
00:40:02.159 --> 00:40:08.400
are they're really riding on sea sauce, and so there's a sea stall for

446
00:40:08.519 --> 00:40:13.920
magnesium and calcium, there's a sea
salt for copper and iron, there's a

447
00:40:13.960 --> 00:40:16.440
sea salt for vitamin A and D
and so on and so forth. And

448
00:40:17.239 --> 00:40:23.440
if those sea saws get skewed,
there's a compound effect that it takes place

449
00:40:23.519 --> 00:40:30.880
inside the body. So they're all
they're all interlocking free sauce, and within

450
00:40:30.199 --> 00:40:35.119
the root cause protocol, we just
focus on a very finite number of those

451
00:40:35.519 --> 00:40:42.360
sea sauce because we figure these of
the critical futh especially around the magnesium and

452
00:40:42.480 --> 00:40:45.360
the copper and the iron, and
they are sort of, if you will,

453
00:40:45.360 --> 00:40:50.519
at the top of the pecking order, and if these at the very

454
00:40:50.639 --> 00:40:55.760
top are in balance, it's going
to ease the streath and the dynamic in

455
00:40:55.920 --> 00:41:02.519
the subsequent layers of minerals. Not
really critical to be anative to in terms

456
00:41:02.559 --> 00:41:07.599
of what what kind of foods are
your pets seating and what's the sourcing of

457
00:41:07.679 --> 00:41:17.559
those foods. Have they been properly
and thoughtfully balanced in their formulation? Yeah?

458
00:41:17.679 --> 00:41:20.239
Again, you know, we get
you know, if you have other

459
00:41:20.360 --> 00:41:23.159
questions, go ahead and submit them. But you know you mentioned your root

460
00:41:23.360 --> 00:41:30.400
cause protocol. I don't think most
people are familiar, you know, at

461
00:41:30.519 --> 00:41:34.559
least that because I'm dealing on the
pet side, they're not familiar with what

462
00:41:34.719 --> 00:41:37.280
that involves. Can you give a
little bit of a breakdown on that,

463
00:41:37.440 --> 00:41:40.280
Because and reading a book and looking
at some of your stuff on your website

464
00:41:40.360 --> 00:41:45.880
neturally, I've become more and more
intrigued, to be honest. Yeah,

465
00:41:45.480 --> 00:41:52.280
No, it's it's something that as
I got into this work and really was

466
00:41:52.320 --> 00:41:58.480
trying to identify why is everyone so
sick? I began I really started the

467
00:41:58.599 --> 00:42:04.559
journey focusing on magnesium loss and we're
trying to figure out why that was such

468
00:42:04.599 --> 00:42:10.400
a prevalent part of our lifestyle.
And then realized that it was iron excess

469
00:42:10.480 --> 00:42:17.960
iron in the tissue causing the magnesium
loss. And what people don't realize that

470
00:42:19.039 --> 00:42:22.199
if if iron is low in the
blood test, it means it's high in

471
00:42:22.679 --> 00:42:25.599
the tissue. Well, if it's
high in the tissue it's going to do

472
00:42:25.639 --> 00:42:31.159
a lot of damage. It's a
very reactive element. It's the master prooxidant

473
00:42:31.519 --> 00:42:35.039
on the planet. Well, what
does that mean. It likes to rust

474
00:42:35.079 --> 00:42:39.960
things, It's really good at rusting
things. And so I began to realize

475
00:42:40.000 --> 00:42:47.559
that dynamic between magnesium and iron,
and then backed into it's what's copper that

476
00:42:47.679 --> 00:42:52.760
regulates iron, and so when people
are worried about their magnesium loss, what

477
00:42:52.880 --> 00:42:58.519
they need to do is solve the
copper problem. And most people don't realize

478
00:42:58.559 --> 00:43:01.519
how little copper they have in their
life, and so solve the copper problem

479
00:43:01.800 --> 00:43:07.639
to regulate the iron to prevent the
magnesium loss. And so as I got

480
00:43:07.719 --> 00:43:13.400
into the research around that, I
began to realize whether it's some things we've

481
00:43:13.440 --> 00:43:16.599
got to stop eating, stop supplementing
with, and the things we've got to

482
00:43:16.639 --> 00:43:22.320
start eating and start supplementing with.
And that's what really created the Root Cause

483
00:43:23.000 --> 00:43:30.239
protocol was getting people to stop doing
a lot of the conventional recommendations like well,

484
00:43:30.360 --> 00:43:36.320
take calcium, take iron, take
a scorbic acid, take vitamin ded,

485
00:43:36.679 --> 00:43:42.599
take zinc. These are really you
talk about disrupting the balance and the

486
00:43:42.679 --> 00:43:46.599
body. And as people come off
of those and then they begin to do

487
00:43:46.760 --> 00:43:52.559
the starts, and there's three phases
of starts, and it's all laid out

488
00:43:52.719 --> 00:43:59.159
in the book, but it's also
on our website RCP one two, three

489
00:44:00.159 --> 00:44:05.440
dot org. As you get into
the phases, people just find how much

490
00:44:05.519 --> 00:44:09.679
better they feel. And I was
talking with a doctor today. She's in

491
00:44:10.039 --> 00:44:16.519
Texas and she's transformed her practice around
the root Cross protocol, but she's been

492
00:44:17.079 --> 00:44:24.079
spooked more recently by a lot of
the buzz around fish oils and proofas poly

493
00:44:24.199 --> 00:44:30.039
on Saturday fatty acids. So one
of the cornerstones of the RCP is codle

494
00:44:30.039 --> 00:44:36.719
of oil. Well, she stopped
giving codliver oil to her clients and I

495
00:44:36.800 --> 00:44:38.760
said, what have you noticed?
And she said, well, you know,

496
00:44:39.559 --> 00:44:45.960
we're getting a lot more complaints about
constipation, a lot more complaints about

497
00:44:45.320 --> 00:44:50.679
sleeplessness. And she said, and
the digestion isn't right. And I said,

498
00:44:50.719 --> 00:44:52.719
well, what is that telling you? She said, well, coddle

499
00:44:52.719 --> 00:44:57.400
of oil must be really really important. I said, that's right. And

500
00:44:57.960 --> 00:45:04.320
so the magic around proof us proofers
are like gasoline. You probably have gasoline

501
00:45:04.360 --> 00:45:07.159
in your car, right, Do
you worry about the gasoline in your car?

502
00:45:08.320 --> 00:45:13.559
No? Because you don't play with
matches, do you, And it

503
00:45:13.639 --> 00:45:20.280
turns out that iron is the match
to cause proofers to be so destructive.

504
00:45:20.880 --> 00:45:25.000
Well you you would not strike a
match in the presence of a gallon of

505
00:45:25.119 --> 00:45:31.199
gasoline. Well, don't, don't
worry about the proofs if you're focusing on

506
00:45:31.360 --> 00:45:35.960
regulating the iron, and that's really
what the focus of the RCP is.

507
00:45:37.000 --> 00:45:38.119
Yeah, you saw there was a
question up there. I don't know if

508
00:45:38.119 --> 00:45:43.159
you saw it or not. But
the magnesium, Yeah, and taking it

509
00:45:43.519 --> 00:45:46.719
again that same thing is if you're
just taking that one thing, it's not

510
00:45:47.559 --> 00:45:52.960
you're causing more dysregulation, aren't you. Yeah. Whether I think what's what

511
00:45:53.199 --> 00:45:58.159
might be missing is the testing side, maybe a hair test and a blood

512
00:45:58.199 --> 00:46:04.559
tests to find out what else might
be going on in the body. These

513
00:46:04.599 --> 00:46:07.960
are very stressful times, as you
well know them. And when we're under

514
00:46:08.000 --> 00:46:14.639
stress, we're burning through minerals very
quickly. In acute stress, we're going

515
00:46:14.679 --> 00:46:17.239
to burn through magnesium. In chronic
stress, we're going to lock up our

516
00:46:17.320 --> 00:46:22.760
copper. But those are the two
minerals we need in order to make energy.

517
00:46:22.519 --> 00:46:25.559
Why is energy important? Because that's
how we get out of stress.

518
00:46:27.239 --> 00:46:30.039
We gotta we've gotta remove the stress
We've got to deal with the stress,

519
00:46:30.679 --> 00:46:37.119
and it takes energy to do that. And so if someone has been taking

520
00:46:37.440 --> 00:46:42.239
magnesium for a number of years,
I have to question the form. It's

521
00:46:42.320 --> 00:46:49.920
magnesium citrate that might be part of
the problem. There really are fully four

522
00:46:50.000 --> 00:46:57.400
different types of magnesium. You've got
magnesium in water, You've got magnesium in

523
00:46:57.519 --> 00:47:00.360
plants. Anything in the screen is
going to have meese in it. You've

524
00:47:00.400 --> 00:47:07.840
got transdermal magnesium EPs and salt or
magnesum chloride oil, right, and then

525
00:47:07.880 --> 00:47:13.039
the fourth kind would be supplemental magnesium. You're about twenty five different forms of

526
00:47:13.079 --> 00:47:17.880
subplemental magnesium, so you want to
stay away from magnesum oxide, magnese and

527
00:47:17.960 --> 00:47:25.320
citri are very problematic because they're not
bioavailable. And so what I've learned over

528
00:47:25.360 --> 00:47:32.119
the years is that the magnesium now
ate the magnesium licinate probably the two most

529
00:47:32.239 --> 00:47:37.960
bioavailable. A lot of people like
the magnesium three helps calm them down,

530
00:47:38.079 --> 00:47:44.159
helps them sleep. I don't know
that that form of magnesium is any better

531
00:47:44.239 --> 00:47:47.760
than others, but it has cachet
in the marketplace, and so people find

532
00:47:47.840 --> 00:47:52.039
that that really helps them. I
think it's called neuromag or has a variety

533
00:47:52.119 --> 00:47:57.119
of memes, but there are a
lot of different forms, but there are

534
00:47:57.159 --> 00:48:02.480
only a few that really have been
back and have higher bioavailability, and the

535
00:48:02.559 --> 00:48:08.320
mallet and the glacier are probably the
two most popular. A quick question here

536
00:48:08.360 --> 00:48:12.480
before we were almost at the end
of the program here, should you cook

537
00:48:12.519 --> 00:48:15.920
with cod liver oil? Great question. I've never never even thought about it.

538
00:48:19.360 --> 00:48:21.840
I don't know. I'm gonna have
to look into that next time we

539
00:48:21.960 --> 00:48:25.320
talk. I'll let you out because
I've never I've never even thought of it

540
00:48:25.480 --> 00:48:30.960
as a cooking one, right,
okay now? And also a mineral test

541
00:48:30.000 --> 00:48:35.079
thing. I mean, we do
hair mineral tests on our website at mypaleopet

542
00:48:35.119 --> 00:48:38.480
dot com. Morley, how can
people reach you? We're at the end

543
00:48:38.519 --> 00:48:40.840
of the show here, I don't
know where that hour at. I know

544
00:48:43.599 --> 00:48:49.800
my website r c P one two
three dot org, social media, make

545
00:48:49.840 --> 00:48:55.119
me some an advocacy group, the
RCP page on Facebook for the press.

546
00:48:55.239 --> 00:49:00.199
Precious few that want to reach out
to me directly on my website or my

547
00:49:00.280 --> 00:49:04.559
excuse. My email is Marthy Robbins
a Gmail and if you want to call

548
00:49:05.000 --> 00:49:10.119
eight four seven nine two eight zero
six yoe. And the best, most

549
00:49:10.280 --> 00:49:14.840
entertaining part of my day, Bill
is what people call me an I answer

550
00:49:15.239 --> 00:49:20.280
and then they go poxic. Well, really, it doesn't expect you to

551
00:49:20.360 --> 00:49:24.800
answer. Listen, you know that. I know again, it's always a

552
00:49:24.840 --> 00:49:28.559
pleasure to have you on. Let's
plan another one maybe for next month.

553
00:49:29.320 --> 00:49:34.239
And is that being said? Thank
you everyone for watching and sharing it with

554
00:49:34.519 --> 00:49:38.880
all your friends and neighbors, and
let's have a healthy twenty twenty four good

555
00:49:38.960 --> 00:49:51.639
night, folks. We all want
our pets to be as healthy as possible.

556
00:49:52.159 --> 00:49:54.719
My pellio pet is the answer.
Let us help relieve your pet well,

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00:49:54.880 --> 00:50:00.199
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and other ailments by providing our naturally
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560
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For more information, visit mipilliapet dot
com. Are called nine five four nine

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seven one two five zero zero.
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