Do You Trust Your Experts???

0:00 Any health related information on the following show provides general information only. Content presented on any show by any host or guest should not be substituted for a doctor's advice. Always consult your physician before beginning any new diet, exercise, or treatment program. And then now it's time for Pet Health Cafe, where your Pet has a Voice. And here's your host, Bill the Pet Health Gurum.

0:41 And welcome to the Pet Health Cafe, to show where your pet has a voice. This is Bill the Pet Health Guru with another exciting episode of the Pet Health Cafe. We're going to bring you a lot of information today like we always do. As always, I would love you for you to share this. Go ahead and click on your your platform that you're listening on and watching on. Share it with all your neighbors so that they get the benefit of all this information. Go ahead and like it so that we keep our algorithms going high. And let's subscribe so you never miss another episode. The chat will be open and it is open actually at this moment in time, so you can chime in. As always I encourage people to do that. Let me know that first off, I got people watching and listening. I mean it's always a good feeling when I see that. But also the questions that sometimes come in are very very interesting.

1:34 The comments are interesting because it tells me where your level of interest really is, and then I can sometimes narrow it down and address those specifically, which is very very important in these conversations. So with that being said, I want to kind of just dive into it. Anybody that's seen the promo coming leading up to it and that sort of thing. It's about how do we find our experts, how do we find the information that we need to have. And this is a very important question because quite often the pet owners, the health people, advocates, and the people that are really interested in leading a healthy life for both themselves interpats run into these problems of so many conflicting opinions and you know, protocols and just a whole plethora, if you will, of information that unfortunately a vast majority of it turns out to be not necessarily false, but misleading, not representation of what we really are looking for. You know, we still believe some of the old things that have been going on forever, and I'm gonna address some of these. There's a lot of bad health information that's been out there for literally one hundred years or more. That you know, we've buried a lot of the stuff in order to create certain agendas, certain marketplaces, of ideas and of product for profits. And unfortunately,

3:09 the health industry has become a cash cow for a lot of different entities, a lot of different corporations, pharmaceutical companies, medical companies, food companies as well, and it isn't in our best interest. It's quite often just in their best interest and actually sometimes is creating the situations that we are trying to avoid. Now, I want to ask you. I want to start out with a simple basic question when it comes to your pets and your body as well, and I would love for you to comment in a chat. Do you believe that the body is designed to fix itself?

3:50 I mean this is an important question because modern ideology basically is telling us that you cannot manage your body. You cannot manage your pets body without drugs, medication, vaccines, and other kinds of therapies, because it's just not possible. We have to have medicine. Well, the body never has a deficiency of any medication the best of my knowledge, we do have deficiencies in minerals, vitamins, overall nutrients, detoxifiers and basically the tools that will rebuild cells. Most people don't realize that we're replacing every one of ourselves on a regular basis. You know, it starts with you know, each system, each part of our body has a different rate at which it replaces itself. And you know, if we have some idea of the physiology, which unfortunately most doctors, most veterinarians don't study or know comprehensibly what the physiology of the body is, how it works. And if you don't know how it works, how do you fix it?

5:01 You can't. You can throw a lot of things at it to mask symptoms and hide and disguise what's really going on. But basically all this does to the body is it pushes these challenges much deeper into the body. So if we're looking at something like cancer, okay, you know we cut off a tumor, while that doesn't stop cancer from being made in the body, because the tumor basically is an expression of the body, a warehouse where I hide the cancer cells so that I can move them out of the body. That's why I do obviously happen to be on the outside, and humans we do it on the inside because we don't want to face it.

5:42 We internalize it. We basically push it back in our body so we don't see it, and unfortunately this does not help the situation at all. Now, in order to get into what we really need to do, I want to throw a couple of ideas at you as to what we consider with and this sort of thing. How I really go through doing a lot of my research. Any one of you out there watching right now, you could throw a symptom, a so called disease, if you will, a diagnosis at me, and I will work through it with you because I've been doing the basic research on the backside. And how do I do this? So when you throw a topic at me, you throw a disease at me, you throw a condition at me. Okay, I don't look at that symptom to try to treat that directly.

6:33 I'm looking at what the root causes. And this is something that doesn't normally happen, especially in a medical office, whether it's veterinary or on the human side. We're looking at masking that symptom as quickly as possible to make you or your dog comfortable. Well, healing doesn't come from comfort. Fevers are not comfortable, but that's the body heating up the body to kill infection is not comfortable. That's the body getting rid of poisons and toxins and other items that are contaminating our body, things like mucus, you know, in our airways, so that we can now breathe again.

7:16 Diarrhea is not comfortable, but when that stuff comes out of your body, out of your bowel, out of your dog's bowel, out of that large intestine, that colon, they suddenly feel better. You can physically see it, you can physically feel it. You just feel better. Why because the bad stuff is gone. It's an inconvenience when it happens, But that's part of the healing process. This is what the body does, and it's replacing cells along the way. So when we start doing a detox, when we start the healing process, all those damage cells, all those dead and dying cells that we are replacing, we have to get rid of them. Now. Some of them we actually use as fuel. We digest them because they are being dumped into that digestive track. So we're reusing a lot of this material, this basic food. If you will and getting rid of the heavy metals, the toxins, the poisons, the things that do not belong there, the synthetics. The synthetics are the worst because the body that doesn't know how to handle it on real natural stuff, our body knows get rid of it. Now with our dogs and our cats are carnivores, and to be honest, we are more of a conteroor type. Our digestive system is much closer to that of a dog or a wolf than it is an ape. And we've been kind of throwing these analogies that all we looked similar, so therefore it

8:46 must be no. The digestive track is totally different. We break down meat, animal proteins, and fats very quickly. We break down vegetables and grains and fruits berry slowly, which is why we shouldn't be combining them into a single meal, because we're just confusing that whole digestive trap. And we don't want to confuse it because that puts stress on. All disease is started with stress, and from that stress we develop deficiencies and toxicity, and then we break it down into the individual parts. Now, as I said, we replace all these body parts, all the time. You know, we're familiar with our skin, our dermal layer. You know, we replace that every four to six weeks. You can tell because we've got blaky's skin sluffs it off. And we also when we look at other parts of the body, the liver, the kidney, for instance, we can completely replace that in four four months, four months, four months, that's it.

9:48 But we have to clean it out and we can't put more poison into it to break it down. Eyes, brain cells, nerve cells sometimes take years to replace themselves. They're very slow replacement value on those. That's why when we used to get head injuries and they thought we could never recover from a brain injury. Now we know different. Now we know we can. It's just a very slow process. The win it fascinates always fascinates me the most is there taste buds. Our taste buds are replaced, and it's true even in other animals as well, but not as quickly as it is in humans. We replace our taste buds every three days. And it's funny because if you stop and think about it, we've all made different recipes and things like that, and you know, we can throw it together twenty times in a row and you know the same, the same spices, the same herb, same core components, and we're satisfied with it. And the twenty first, twenty second time we're making it, we're reaching up into that cupboard grabbing our spices, and our body says, Phil, ramp this one instead. Let's try this, and we we added to our food, and all of a sudden it's like, oh my god, you taste it and it's like, this is so much better. Why haven't I been using this?

11:07 How stupid can I be? This made it so much better. Two weeks later, three weeks later, you put together that same type of recipe, you use that same alternative spice or botanical or herb, and it's like, oh my god, this tastes horrible. What was I thinking about? Well, when it comes to a lot of these things, because they are carriers of micronutrients and very specific minerals, sometimes the body only needs a tiny bit, a tiny bit, and once he gets that tiny bit, it says, don't do it to me anymore, Bill, I don't need more. And then for a taste bad because you can to remember, those taste buds are tied to our nose. The sensors and our tongue and in our mouths, also to our eyes, in our brain. Basically, they are telling us this is what the body needs today. That's why when you feed your dog a specific diet, they'll eat it for a couple of days and then after that, I don't want any more, Mommy, I don't want it. I don't need what's in this anymore. Sometimes when you use supplements or even of some of the botanical herbal products that I put together, there can be one component in there that the dog or the cat or you don't need to day, and we reject it, we don't want it. Three days from now, your body could be totally craving that and need it to be able to function properly. So we have to be able to learn these things. Good question.

12:39 What about the older we get and the lack of nutrients and foods these days. That's a great question, because that's exactly what we're facing. It's not about getting older. The age thing comes in is that we are accumulating day after day, week after week, month after month, year after year, more and more toxins, and unless we are doing something to clean them out, they're just going to keep accumulating till all of a sudden the body says undone, you lay down and you don't open your eyes, or major system failure. The systems start to break down, the heart starts to fall apart, the kidneys, the liver. Okay, parasites take over because they like a basically a immune suppressed animal, including humans. So we have to, you know, take this into consideration. The age part of it is just a concern in that we know that we're accumulating stuff along the way, and this is you know, this is a major portion of it, because you have to not look at what you had for lunch today or dinner last night, or even at what you had last weekend.

13:51 You have to look over your whole lifetime. What did I expose myself to you know, many of us that are in my age rank. I mean, you know, I'm got you know, many many, many, many many decades of probably bad stuff that I ingested, put my body breathed in from the air. I've traveled all over the country as a sales rep, so I'm eating in different areas. Some of those foods are going to be depleted if they're local. Some of them are going to be more nutritious. The water. I mean, that's another big thing. The water part of it is very very bad. You know. The first thing you do is you go into a restaurant and they put a glass of water in front of you.

14:31 What is in that water? You don't know? You know, in many you know many restaurants as well, they put in set down a basket of bread. Well they do that for a reason. They're not just being nice, because what happens is when when they put down that bread and you start munching on the bread while you're waiting, that carbohydrate converts into sugar, which gets your body craving more and more. And it's a recent study do that. I just saw that the restaurants that give you that free bread, they end up selling like like eighty percent more desserts than those that don't because we've excited that sugar reflex and you know, this is how they make money.

15:17 But also the other part of it, our body is trying to process that sugar. The water part, like I said, you're bringing in a lot of contaminants. So we have to do a lot of different things. Number one, you want to get the cleanest waters possible. And I know everybody's adding water filters to their households, and to be honest, most of them aren't worth anything. I mean, yes, you're going to take out some particulates, you're going to take out some chemicals. But the problem is we're starting out with very, very bad water, and if you go to the more expensive types of things like ro reverse osmosis and things of that nature, you're stripping out all the minerals. Well, we need minerals to stay healthy, so now we've we ad another problem by cleaning out chemicals that weren't supposed to be there in the first place. Myself, what I recommend is an ionized water. We have a very specific system that we use that comes from Japan called the Canyon Purifier, and that's very We found that to be very useful. We can adjust pH on it, but it also is ionizing it. It's making living water, and it's splitting the molecule so you can actually absorb it at a cellular level. So now your cells are being hydrated.

16:33 Your body's no longer dehydrated because a lot of the chemicals, the chlorines, the fluorides, all that sort of thing create dysfunction in the body and we are dehydrated and we want to break that cycle. That's the first thing we need to do because we have to flush that system. That liver, that kidney cannot clean itself without the proper type of water, and if we don't clean out the liver and kidney, we're in trouble. Lates to get MUCUSI it plugs up, pushes, then the filtration out to the lymphatic system. You know, we don't exercise enough and I'm not talking about formalized going to a gym. We just don't even walk or move around enough. So that's how the lymphatic system has to work. It needs that body movement.

17:18 So we're the dehydration part of that is very, very important. And I'm going to get into a lot more of the details on this as soon as we come back from this quick break. Does your pets suffer from allergies, cancer, digestive issues, or joint and skin problems? These can be from poor nutrition and my Paleo Pet can help. Don't let your pets suffer for poor diet and nutrition. At my Paleo Pet we provide fresh human grain USDA approved biocomplete row food entrace for dogs and cats. While you're looking for healthy food for dogs or natural herbs pets, we provide you with exactly what they need to live a happy and healthy life. Our raw food for pets surpasses traditional raw dog food and cat food that you find in your local pet store. Our raw food is made fresh on the premises, source from local suppliers, and are made with only the utmost quality with specific nutritional and functional benefits.

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19:49 Did a pet health cafe to show where your pet as voice. This is build Pet Health Guru and again I want you to share this video, this live broadcast with as many people of which is also available on request on most of the major platforms like Spotify and YouTube. You can look it up there and watch almost you know, almost a year and a half of videos. And if you go on the iHeartRadio there's almost fifteen sixteen years of audio that you can listen to while you're driving in your car, while you're in the workplace, out jogging, walking the dogs. It's always a good thing to listen to get the information because we're talking out here about experts, and I've had many many good ones on the show over the years. Again, the chats open ask your questions.

20:37 But I've started and got into a little bit of detail there about how do we how do I find the experts? How do I research all this stuff? Like I said, people come to me with problems and challenges, and I start digging and going down that rabbit hole. And it's trust me, I spent hours and hours and hours at night usually looking into this stuff because I want to know the answers. I really want to know now those of you that know me and they have hurt me before. I haven't been to an MD in thirty five years, almost forty years now, and I haven't even hit a tile at all, and longer than that. And it's you know, I do things with natural I eat clean, you know, nutritionally sound foods, and I just take care of myself as best I can. I don't miss work. I'd never have sick days. I can't remember ever having a flu. Even through that major disaster that we had for five years in this country and worldwide pandemics, it just didn't happen. I was not allowed myself to do that. A lot of us, the energy that we project as well, we have to keep our body, we have to listen to our brain and program ourselves to believe that we can stay healthy. So that's an important part of that. But when I start looking at research, I get messages, podcasts, emails, research studies from all over the world, and they run a lot of stuff past me.

22:08 A lot of the experts I've talked to on the backside, I usually don't get very much credit because I'm not looking for credit. I've been on a few shows, as some of you might know. I've had some of those on my show as well. But when I start looking at the research, one of the things that usually I look for is things that stand out that I did not realize or did not know. And when I find these factoids, then I start going down that rabbit hole and looking at, well, why does this work in? This doesn't? Now, when I'm looking at a particular author or research or that sort of thing, and I'm listening to a whole thing, not just on the topic i'm looking at, but I'm looking at their whole plusor of expertise. When I find areas where they are in disagreement with me, that's what kicks in my after if you will, I kick in and I start looking at Okay, so why do they believe this but not this part of it. That's an important part because you have to be able to trust your sources. So if I find an area where they are they actually have an expertise, but then get off on tangents, I certainly don't recommend them as one of the major experts in a generalized health field, but I will utilize them for this small area of expertise that they might have. So we have to utilize that. I mean when it comes to myself, I mean I have a lot of expertise in, you know, in overall health

23:40 and how to do it nutritionally through practical means. I'm not looking at clinical I'm looking at the practical. And that's a big, big difference because every single one of you out there listening, you're not clinicians, you're not researchers. Half the stuff that comes up that you're looking at has no everyday relevance in what we do. You know, we can look at Oh, well, they found that this disease and a breast cancer was a good example of that, with the with a gene connected, not a gene responsible, but that just happens to show up and therefore we had millions of women getting surgery and treatments and that sort of thing for no reason at all, because it wasn't it wasn't the actual cause. You know, the whole thing with cholesterol causing heart attacks. No, when they find somebody that's got a heart attack and they do not a biopsy or an autopsy or an acropsy, and they find that there's cholesterol blocking the arteries of the heart and the veins, they automatically, oh, my god, that's the cause. No, that happens to be a result of something else that happened in the body that caused that heart to fail.

24:58 So we can't always it's not always as simple as you know, putting just two little components together. One of the analogies I had one of my doctors actually bring to me on the whole cholesterol thing. It's like, you know, Okay, every time I see a fire, whether it's a brush fire, a house on fire, a car fire, or whatever, there's a common denominator that I always see. There are firemen there. Why often there are police officers there, So obviously the cause of that fire is the fireman because they're always there. It's that crazy mentality that we use in diagnosing disease and actually the diseases on diseases, there are nothing more than events that are going on because the body's always changing, it's always fixing itself. Like I just said, the body knows how to do it. That is why I ask the question at the very beginning. You believe that your body is designed to repair itself. Absolutely it is, and we have to learn to accept that and we need to learn to build on it. So when we see things that are going wrong, we need to fix them.

26:05 I know there was a question up there about parasites. How do we get rid of parasites? Okay, I can go to you know, any doctor, any veterinarian. I can go into a feed store and get you know, I ever met in ven benzenol, panic you know, panicure all these chemical agents that are poison basically chemotherapy, Any chemotherapy will do it too. For the most part. However, you're killing off good cells. And yet nature has created a whole pluster again of different botanicals, of biologicals that will do it naturally, and animals seek that out in nature. I mean one of my one of my uh the items I use that's a North American remedy is black walnut hulls. It's a it's a it is a parasite killer. Okay, Quassia bark in the uh in Central America, potiarco in South America. All these are different trees, and their bark contains these natural dewormers, these anti parasitics. How how do the wild animals do it? They're drinking from the puddles the herbal tea underneath the tree. Please external parasites. They find a patch of lemon grass or of uh, peppermint or spearmint and a roll in it and release those essential oils that keep them clean. Even different dust, silica

27:38 sand which is atimation serves in many cases. Those are all natural external parasite cleanses. So we just incorporate these things into our diet on a regular basis. Yes, we do sell different herbal remedies. You know me, I sell herbal remen. That's my passion is to do everything naturally. And you know our sponsor, Biocomplete, has put together a complete line of about twenty five twenty six different herbal blends. Yes, just like our hormone and parasite there and that are designed for this their natural, natural, hardworking items that is taken in just small amounts make a world of difference in your body and in your pets body. And you know, if we think of it that, well, well, why do we need to go out of our way. Well, let's go back to our great grandmothers and our great great grandmothers.

28:34 Our diets back then weren't what they are today, all this fast food that's put together for us and with all the chemicals and all the garbage and everything else. They actually made real meals, you know, used real fresh meat that they may have just slaughtered or even canned. The vegetables that they used in these meals were normally local and seasonal, again unless there was some preservation you know, canning or drying that was involved in it. And when they seasoned that it was all these different botanicals were mixed in with it depending on what was going on, and they did certain things at certain times. I remember the kid and anybody that's in my age range can probably relate to us. Okay. And this was an American tradition.

29:22 It was a European tradition okay, But it went back to ancient Chinese medicine. Traditional Chinese medicine, you treat like with light. So if I need to have a good clean liver, I need to eat liver. Liver was on a table every two weeks regardless. That was our dinner. Could have been liver and onions, could have been liver and bacon, but it was a whole meal. Many people don't eat that today because they don't like liver. But we don't even need that whole meal. We just need small amounts of it on a regular basis. But our parents, are grandparents, are great grandparents, were actually taking care of our health that way. That chicken soup, the universal treatment for all disease, was always made a little bit different, and there was also always a very very big batch of it made and you had it for several days.

30:12 And you know a lot of people have looked at me in over the years that actually that soup was much better on day two and day three. And even with modern refrigeration and everything else, you put that soup in that refrigerator and it's there for three days. It's fermenting. Now you have your probiotics as well. You're building up that gut biome, that defense. Most of our immune system is in our gut. We don't think about it unless it's too big, and then we're trying to lose it. But that's a whole different problem in itself, and we get that. We get into that in different shows. But this is what we have to look at, that regenerative state. We're now looking at regenerative farms. How do we build up our soils so the minerals are there so our food has what it needs. And when I come back from this quick break, I'm going to go into a little bit about vegetables and how our modern vegetables came about.

31:03 We'll be right back. We all want our pets to be as healthy as possible. My Paleo pet is the answer. Let us help relieve your pet ear infections, elegies, scratching and itching, diabetes, joint problems, cancer, and other ailments by providing our naturally raised, rock, cooked or frozen, biocomplete natural diet entrees that are custom formulated to be species specific and USDA approved. For more information, visit mypeliapet dot com. Are called nine five four nine seven one two five zero zero. Do you want to become a wholesale dealer or distributor of healthy and clean foods.

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32:47 The health Cafe to show where your pet as a voice. This is build about health Guru again. Jump into the chat without any questions comments you might have. Make sure you share this even after the event is over. You can go on Shared on Facebook or what other platform you're looking at so that people can understand what we need to do to stay healthy. That is the goal. We want our pets to be healthy, dogs, cats, birds, hamsters, mice, it doesn't matter rabbits. We want to farm animals to be healthy because they're supplying us with our nutrition. And that's another important part of it. Now. I wanted to, as I mentioned it as we went in the break, and wanted to brings a few little things up about plants, because there's all this debate over what's better a vegan diet or a carnivore diet, or a cape man diet or vegetarianism, and you know everything in between. Now here's the truth. First off, most of our modern vegetables that we find today, we're not available two thousand years ago.

33:46 They're not natural, they're man made. Now how did we make them over time? Obviously, now we're doing everything in a lab with GMO to generically modified organisms. You know, build basincly building you know, fake meat and fake plants and all of this sort of stuff. But in nature, what actually happened and how our plants started being developed too much to a great degree, was through selective breeding. Now, for instance, if you were in the jungle and you found what we would would be in the family of today's modern tomato, okay, we would try to breed that into something that we could eat, But initially we could not eat that because it was very toxic. All plants are toxic if they're natural, because they have to fight off disease. They have to fight off insects, funguses, bacterial infections in order to survive, so they all have that toxic component in them. So when we started to breed plants for our consumption, we had to breed out that toxicity and unfortunately we replace See. It was growing for first off, more sugar, a sweeter taste, a better taste, and now in modern times it's for reliability, for shipping, longevity, it doesn't rot, it's got natural it will react to natural preservatives, it will resist bruising. You know, our tomatoes

35:21 and our apples are being shipped all across the world. We don't on the bruise very easily. So we breed varieties that are designed for shipping and that aren't breaking down. We harvest a lot of this stuff while it's still green, and then we use nitrogen and other chemical compounds of synthetically ripen it. You think those are healthy, you're a vegan or vegetarian, you do, but what about that chemical that's used, What about those preservatives? You know that salad you get in the restaurant came from a food distributor that brought it from a food processing factory that brought it from all over the world in one spot. That salad is sometimes two weeks old, three weeks old. You can't go in your yard and pick your vegetables that haven't last that long. It doesn't happen. They're all treated.

36:10 So we had to do this in order to, you know, make those things available and make it cheap enough that it's a cheap food for us to eat. Now, our herbivores, our cows, our sheep, our goats, our deer, our bison, all of these herbivores, they're basically nature's prefilter. We're supposed to be eating more meat because those animals literally took that grass, that vegetation and filtered it for us, made it into a compound that is not toxic. That's why our animals can be susceptible to disease, why they can have parasites, because they are the line that is between us and nature. A couple of things that I threw out there that I saw this week that was really found interesting was a question that was thrown out which is most important for us to eat? Carbohydrates or salt in common if you want, but This is very very interesting what the research has shown. We need salt obviously for every biological function in our body. That's what helps conduct electricity, our energy and keeps us going. Salt is necessary.

37:28 The body has the capacity to regulate salt. If we have too much, we sweat it out, we pee it out, we poop it out. I mean, we have ways of getting rid of it. Now. Carbohydrates turn into sugar. Do we need sugar for energy? We're told we do. We need a glucose. But I can guarantee you this little fact. Most people and most doctors don't know. Your liver is a glucose factory that manufactures it out of even things like meat proteins and meat fats. And it does it in a level. It's always balancing itself. We don't have to supplement that. When we do supplement it, it causes all kinds of other issues. Every other system goes out of balance. We overworked at pancreas. Obviously we're overloading the liver trying to process and get rid of it. The kidneys the same way, adrenal, gland, thyroid, all of those are affected. But yet look at the American. The typical American diet and actually look at diets worldwide. You know, grains especially are cheap and easy to grow, so therefore let's use things of that nature to feed the masses cheaply.

38:41 But it doesn't help our system. It dumbs its down. You know, they talk about cholesterol. Our brain is fifty percent or more cholesterol. Cholesterol fixes our veins and arteries when there's damage. It's essential for hormone production. And yet they keep lowering the base number. Fifty years ago the base number was three fifty. Now they want you down to one hundred and seventy five. Do you think that's a realistic thing? And just as a case in point today, I had a client in who's actually in the medical field, a doctor, and her primary has come out and said, oh, I don't like the numbers around some of your blood works, so I'm going to send you to a cardiologist, a specialist. Well, cardiologist is going to look at the heart, not going to look at the whole body, not going to look at how it works. So okay, we're only going to look at one thing. So he looked at numbers and says, okay, there's nothing really terrible about all this, but I'm going to put you on a cholesterol medication to you know, because I think you need it. Why well, it just you know, I feel better doing that because I want you know, I don't want anything to happen to you.

39:55 But why, well, this is what I do. Okay, So you didn't do a blood test, you did not check my cholesterol. How do you know how much I need? How do you know which one to prescribe? Well, don't worry, We're going to test it in four months and then see where you are. Now do you think this is responsible behavior for a doctor to prescribe something with not having a problem. I did have this discussion with the colleague. But why do they do this? Why do they prescribe thyroid medicine when you don't have a thyroid issue? Why do they give you a cholesterol medication when it's not a problem. Yet all these other medications the same way pre diabetes. You know, this is all for liability because if the doctor doesn't do it and something goes wrong, you're going to want to sue them for the bad advice.

40:46 So they prescribed a drug because then they can say, hey, I tried to prevent it, whether you took it or not. It's up to you. But now the liability goes to the drug manufacture, not to the doctor. A sad, sad case. So with that information, do your research. Listen to real experts, and listen to a bunch of them. So many people I know that they just listen to one or two doctors and they're on that protocol and they're not getting better. They're not getting necessarily any worse. But over time they will spread out. Your research, look in different areas wherever your interest is. Start there, and then build off of that.

41:28 That's an important part of it. You have to keep building. You build a library up here, and you know, keep a journal if you want to, you know, so you can find this stuff. That's all very very important because we don't want to make the mistakes over and over again. Symptoms are going to show up. Some of them are going to say like, okay, I took this and I got sick. That's the body actually working. Give it time. It's not going to happen overnight. Our health, our sickness did not happen overnight. It's been an accumulation of your whole generation. Hopefully you learned a lot from next tonight. Hopefully you have other questions. I can be reached, of course at my Paleo Pet and at Biocomplete and at the Penthole Cafe. There's numbers all over the place. You can just track me down. And with that being said, I hope you enjoyed and you've got the benefit of this information, and we will see you again next week.

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