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April 10, 2025

What Really Happens When Your Pet Eats Plant Based Foods

What Really Happens When Your Pet Eats Plant Based Foods
What Really Happens When Your Pet Eats Plant Based Foods
Pet Health Cafe'
What Really Happens When Your Pet Eats Plant Based Foods

Why do pet parents and select veterinarians recommend an inappropriate nutritional program that causes dogs and cats so much ill-health and suffering? I break this baffling, confusing recommendations have created a bad health condition for our...

Why do pet parents and select veterinarians recommend an inappropriate nutritional program that causes dogs and cats so much ill-health and suffering? I break this baffling, confusing recommendations have created a bad health condition for our carnivores. You will hear the problems and expensive challenges you face.

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0:00 Any health related information on the following show provides general information only. Content presented on any show by any host or guests should not be substituted for a doctor's advice. Always consult your physician before beginning any new diet, exercise, or treatment program. And then now it's time for Pet Health Cafe where your Pet has a Voice. And here's your host, Bill, the Pet Health Guru, And welcome to the Pet Health Cafe, this show where your Pet has a Voice. This is Bill, your Pet Health Guru.

0:48 And there's another Thursday night here and I'm ready to do another fantastic show. Hopefully I'll give you a lot of information as we always try to want to give you the the latest, the most up to date. As always, I would love for you to share this with as many people as you can. Anybody that has health issues, anybody that has a pet, dogs, cats, farm, animals, anything that's alive and breathing, go ahead and share it, like it and subscribe so you will not miss another episode of this is We try to have new information every single week. The chatroom will be open, so if you have comments, questions, things like that, I'll be glad to answer whatever I can as you can see, I'm going to be alone tonight. So this is a topic that I have to deal with almost every day, and it's one that's kind of near and dear to me because when we're feeding our animals and even feeding ourselves, I'm amazed at how little most people really know about nutrition and about the foods that they eat. And of course we know that in order to be healthy, you know, we have to put we have to look at very seriously what we put into our mouth because that's where it all goes. You know, unless you happen to be in you know, the ICU unit and you've got you know, tubes running in and out of you for nutrition and

2:18 things of that nature. It's all dependent on what we eat. It all depending on what we feed our pets. Our pets can't tell us what they want, you know, most of them don't speak a language that we can understand. The only way that we can understand is when you put down that food. If they're not wolfing it up, if they're not standing there and eating that whole meal, something is not right. So if you're feeding, for instance, a kibble food and you put that bowl down and it sits there, all day long, and a pick piece here, and two pieces there, and another piece here. That's not a meal. That's not the way they're supposed to be eating, because their physiology is that they need to fill that belly, to expand it, if you will, because the sensors that release digestive enzymes are in the folds. The folds closed on itself. So if we don't expand that, we're not flooding that gut with the digestive enzymes that are needed to break down the food. And when that happens, of course, all this food is getting into the gut undigested, where it literally starts to rot. It's fermenting. That's why number one, why dogs are so gassy sometimes. Number two, that's why cat pieces is so stinky, because this stuff is literally rotting in the gut. And we don't want that. We want our animals to be healthy, we want them to be vibrant, we want to get let them have the

3:50 ability to pull all the nutrients out that they possibly can. And with that being said, of course, one of the interesting issues that comes up a lot is the controversy, if you will, between a segment of the veterinary industry and the pet food industry that claims that our dogs, especially are omnivores, which they're not. They're a pure carnivore, but they are an opportunistic carnivore, which means they are a scavenger. They can digest certain amounts of carbohydrates, but on a limited basis and for a very short term.

4:32 That's basically to tide them over, if you will. And cats, of course, are even worse. You know, when we feed that dry kibble. The other problem with that is, and both for dogs and cats, but primarily for cats, is that it's very dehydrating to the body. As we know, in order to keep the liver and the kidney functioning properly, to clean out the system, we need good living water. And you know, we've had several podcasts on the water quality, what we recommend, the types of water, pH how it is handled, and you know, you can always go back in the archives, but essentially we're looking for a living water and ionized water, if you will. There used to be a time when that was natural all over the world, or at least most of the world. If it weren't, if you weren't in an area where there's natural springs, which is the best source of that ionized living water or natural springs. But if you're not located near something like that, A great deal of our water that comes from the sky in the form of rain is also ionized.

5:46 You know, that happens through the electrical currents that we see as lightning. However, with recent activities, if you will, with chemtrails and weather modification and all the garbages are putting in in the air. Even if you were to collect good, even if you were able to collect rainwater that has got a lot of problems with it because of those chemtrails, those chemicals that are infused into the air. And as of recent of course, i've heard the thirty some thirty plus states have pend legislation to start banning the unnatural spraying of chemicals in the air for weather modification or for other uses, which will be a big boom if that could happen. But our planet is becoming more and more polluted every day. I thought that, you know, it was bad when I was a kid living in the city. I grew up in Buffalo, a lot of industrial areas there. I was just two blocks from one of them growing up, and you know, there were chemical plants and oil refineries and all kinds of manufacturing. So there was a ton of pollutants in the air, in the water, things of that nature, and I was exposed to it all as a kid. You know. Fortunately, I've made good choices throughout my life of eating healthy, eating clean, learning about herbals and botanicals to detoxify myself. And there

7:19 are just so many things that we really need to do. I see, we got a little bit of activity already in the chat room. I will get into how to clean out the gut and that sort of thing is and how we can do that. As this show progresses, I'm sure my producer will make sure that those questions keep coming in and at the appropriate time we'll start to answer them. What it was really basing this show on, is this misconception or this theory, if you will, that we can actually turn our pets, especially our dogs, but even our cats into vegans or vegetarians if they're carnivores. The definition of the carnivorous that they need as they're part of nutrition animal based proteins and fats. There is no requirement for carbohydrates. In fact, if you do an AI search today, I actually one of my girls did one day before yesterday, one of my customers actually and ask what foods are necessary are essential for life? And what came up, and this was for people, was animal fat and animal proteins. They must be clean, though they must be from good sources. No place in that recommendation were carbohydrates of any shape or type, with the exception of the small amount of carbohydrates that you will find in animal based products. I mean there is a certain small percentage of carbohydrates in them. Interesting observation that came

8:54 out in a study back and I think it was nineteen fourteen, based on a meat based diet humans. The main concern about eating only meat was that we're not going to get enough vitamin C and we are going to come down with scurvy and other health ailments. And when the year's study, and this was done at a prominent New York City hospital, one of the top hospitals in the United States at that point in time, at the end of the year, when they started running whatever testing was available back then and looking at the physical condition of the study personnel, there was no sign of scurvy, There was no sign of a vitamin C deficiency. One of the results that came out about that was is that the little bit of vitamin C that is in certain meats was enough to sustain our body. However, when we added lots of carbohydrates to our diet, our necessity for more and more vitamin C increased dramatically. We need vitamin C and high doses to break down carbohydrates. Isn't that interesting? Why has this been hidden for over one hundred years. Why isn't this part of what we are taught as human beings in how to stay healthy. Why isn't it talked to our doctors and our healthcare professionals.

10:21 Now I saw a question up there. Why would somebody want to feed a vegetarian or vegan food, want their pets to be on it. It's their own political opinion. Vegetarian vegan lifestyles are not a long range historic event, basically up until the last one hundred years, one hundred and fifty years, two hundred years in most civilizations, although in some other civilizations they may vary quite a bit more. Basically, we ate whatever we could find, and you know, when we look at what's the veil seasonally, animals, fish, eggs are available pretty much year round. Eggs not so much because in the natural breeding cycle, obviously we're going to see a ton of eggs of wild eggs in the springtime.

11:15 But basically you're looking at animals and fish seafood being the bulk of what's available twelve months a year throughout the world. When we come to plant life, vegetables, fruits, most of them have got a very very short season and therefore it's not available sometimes three, six, nine, ten months, maybe eleven months out of the year. Certain crops only have a one month window where where the fruit is edible, you know, so unless an animal is able to store it. Now, things like squirrels juice store nuts and bear you know, nuts and some other berries and things like that which will eventually dry out but still are edible where they can survive during the winter months when they you know, the nuts and acorns are under two feet of snow.

12:14 But you know, some of these animals, even like rabbits, which are primarily a forager, they basically burrow underneath the snow in order to be able to eat certain grasses, not vegetables, not fruits. So when we look at our canines and our felines, their requirement is animal based products. Now, I'm going to take a little bit of a turn here on the vegetable areas, primarily because this is very very important for us to learn for ourselves, and of course then use this in reference with what we're doing with our pets. Most of the fruits and vegetables that we are today when you walk into that supermarket, into that grocery store, even into most of the farmer's markets, and what is being cultivated today on our farms worldwide are pretty much man made products. They are not found in nature. You cannot find things like wild broccoli. You know, you might find an ancestor of it that way it was bred from, but you're not going to get the food and you're not going to get the bounty that you need. Same thing with corn maize, if you will.

13:35 The forms that we see are almost non existent. A few root vegetables out there we can find. But again, our wolves are wild cats. Anyone any of those wild animals in both the canine and the feline genuses, they're not digging up these plants. Now, some of them might follow around somevares rooting type animals like boars, wild boars, wild pigs that'll root up some of this stuff and there might be some left on the top that they haven't eaten because there was an overabundance of what they dug up. Elephants will sometimes dig up plants and that'll expose things. For the most part, what they're exposing are insects, which the insectivores the birds primarily, that's what they thrive on.

14:28 So that's why when you see that elephant in the serengetti, you know there's birds sitting on top of these elephants as they're going and feeding because those animals are digging up the soil, exposing all the bugs and gives them a good meal. You know, our chickens do the same thing. They scratch in the dirt looking for these insects. These are very specialized feeders, and our dogs and cats were very and are very specialized feeders as well. So are we. But we have just been bombarded with convenience foods for so long that we think if we're eating these man made, man created roots and vegetables, that we are going to be healthier. Another portion of this, though, is we have to look at and we actually have to look at our meat animals in the same light because they are eating the vegetable matter, the plant matter to build muscle and organs that we need to eat. Is that with the monoculture form of agriculture that we are seeing today.

15:33 You know, fortunately there are places out there now that are doing a lot more regenerative farming. But when we look at this monoculture, we are depleting the soil of its natural nutrients. Because there's no rotations. We just keep drawing out the same minerals season after season, year after year. And when we're replacing these using synthetic fertilizers, we're only really supplementing for the most part with free elements. The body needs literally literally dozens and dozens and dozens of various nutrients minerals, if you will, that come from the soil, and if they're not there, they become mineral deficient. You know, our livestock, our cattle, and our sheep, our chickens, our horses, all these animals generally speaking, anybody that has raised them in the past or knows anything about farming. We usually put out mineral blocks for these animals so that they can address them when they need the minerals in their body, and their body tells them through natural cravings. However, when we add excitotoxins to our food, which in human side is very very big, on our pet food side, it's extremely big because we want animals to be, including the human animal, to be addicted to certain brands and to certain foods, and this is where the downfall really starts.

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19:10 And healthier, and welcome back to Pet Health Cafe, the show where your pet has a voice. This is Build a Pet Health Gurroom and again I want to encourage you to share and like and subscribe to this channel. Chat room is open. I've had seen it, had a couple of comments there already, and hopefully I'll get to answering some of those here in a very near moments. But a couple of things, and based on what I was just saying that you know, as much of our food supply is deficient in minerals primarily, and of course our plant material is pretty much that way unless you're dealing with regenerative farmers that are doing proper rotation, and you know, on those farms you have to have livestock as well, because recycling that for is that they're eating and those bugs that they are eating is an important part of that ecosystem. Now, all diseases have two causes toxicity poisoning and deficiency a lack of proper vitamins and minerals.

20:25 So with that being said, if that plant material, those vegetables that you're buying that you want to feed in this vegetarian or vegan diet for your carnivore pet have been treated in any way with these synthetic fertilizers, synthetic weed killers, herbicides, pesticides, fungicides, moldicides, and a whole plethora of other chemicals that is going to be in those plants. Do you think that ingesting the plants with those things is going to be healthy? Now? I know some of you are going to go, well, you know, as long as it's organic, we're going to be fine. Well, the truth of the matter is is in today's world, organics almost never exists. We can start with just the chemtrails.

21:14 We can start with weather modification. You know those planes flying overhead, you got you got all the waste from those engines, oils and CO two CO two. It was actually not even a big problem. But all of those are being showered upon this earth, are being picked up through the roots of these plants, and are in those vegetables and in those fruits, and when we eat them directly, we are the primary filter of those chemicals. Now, something that most people don't understand, or most scientists don't even understand. Most nutritions have no idea that when we eat an animal based product, basically that animal probably is in an herbal wore. That's what we'll usually go after. We don't usually barbecue other predators, if you will, other carnivores. Very rarely will you see steak cat, you know, steaks from cats or lions, or you know, ground cheetah meat or things of that nature. It's almost always from an herbivore. Well, that herbivore or the insective ore which is eating the bugs that ate the plants. Those have filtered out much of the toxicity already. They are pre digesting what we're going to put into our bodies. They're pre digesting what's going into the animal's body, so that we are getting a much cleaner source of food than we realize. So

22:46 much of the theories on nutrition and on diet especially are based on economics, not based on the scientific design, if you will, of the creature itself. Why do we have soy and corn in everything and in a thousand different you know, processes, if you will, it's because we can raise corn and soy in vast amounts very cheap, and unfortunately the government has been subsidizing this for a long long time, which gives you know, if you want to eat real food, if you want to be really healthy, if you want your animals to be really healthy, it makes it much more expensive for you to do it that route than to follow the status quo, if you will, of corn and soy, corn and soil and even some of the other grains. But you know those are so chemically treated that this is why we're seeing all these especially endocrine problems, autoimmune disease, cancer, diabetes, and a whole host of other issues because now we're calling on our body to clean it out. Liver failure, kidney failure, cancers of these organs through the ceiling. The number of kidney failure cats that I see is unbelievable. The number of liver problems in dogs. I mean, we're looking at puppies four or five six months old with liver shuns basically

24:19 a degradation of the liver because of the poison that that filter has got to try to get rid of. And we're not doing any favors on the front side by putting good food in their mouths. That's going to detoxify. Now. I know there was a couple questions that came in the chat already on cleaning and detox If I can address those. Okay, there's a gut rock happen in human as well. You better believe it. I mean, did you realize that. I think the number is something like fifty to seventy five percent of elderly people suffer from chronic constipation.

25:02 What do you think that food is doing in that coalon and in that intestine when you cannot pass it? It is rotting And that's magnifying, if you will, That toxic is because now they're getting more and more concentrated and the bloodstream is trying to get rid of it, but there's no place to put it now because the system is plugged up. And when it finally does start to clear out, okay, it's being filtered through the liver, it's backed up, it's killing liver cells, going through the kidney again, poison killing the kidney cells. It can't get out of the body. So yes, it is rotting. I mean, you know, it's a conversation piece for a lot of people, as far as you know, people with gas. You know, look at the number of products that you see advertised on the TV just for gas that's fermenting rotting food in our gut food is very little gas. The more vegetable matter that you do eat, the more gas you're going to have because it takes so much more effort to break down that plant material. The body's not designed to break down those plant cells. The cell around the wall around these plant cells is very tough to digest.

26:21 That's why we have to cook most vegetables to break down that cell wall, and that's a big, big part of it. I had another question there. I believe what's the best way to clean out the gut. Number One, clean food, because it's going to pass right through and it's going to take all the debris out with it. Second thing, of course that I use a lot is a lot of ionized water because the ionization process, just for those of you that aren't familiar with it, is basically taking that water molecule and breaking it into a smaller molecule so there's absorbed more on a cellular level and grab the toxins and fletch itself foul. And generally, ionized water contains more hydrogen, which is going to give us more energy as well, so the cleansing properties are better.

27:09 Water should be slightly on the alkaline sign, although you can go to and I quite often drink a eleven point five or a nine point five alkaline water that we process in store. But that helps me maintain it. Now, if you're going to drink an alkaline water, number one, make sure it's done by ionization, by electrolysis, and not just by adding sodium bicarbonate to it, because that green washing will screw up your gut real real quick causes a lot of more inflammation. But if you're going to drink water with your meals, you don't want to drink alkaline water because we need the stomach acids to break down the food. So you're gonna want to drink either a neutral water seven point zero pH or maybe even a little bit lower that that'll slightly acidic water that would be fine with your food. But that's just the second method that I use. The third that I'm a firm believer in is various herbs and botanical They do different things. They all take out different components, different toxins, and actually help with replacing micronutrients microminerals, if you will, a lot of those that we need that are lacking in the fruits and vegetables that we see in the marketplace.

28:29 A couple of good things that we use. I use things like melk thistles that clean out the liver and thelion root is great for breaking up stones and getting cleaning out the kidneys ast regardless, echinasia great for cleaning out the lymphatic system, the small filters because when the liver gets plugged up and pushes the filtration to the outside of the body. That's why we see things like ecima and roseatia, scratching and itching, rashes, things like that, because we're pushing out those toxins. The the other thing that this body does is it puts those toxins to the extremities, which is why we see so many problems with older people with their legs and their feet and even their hands.

29:13 Are things like our thrtist because those toxins are there and they're breaking down tissue. You know. The beauty of the system, though, is the body does replace all these cells on a regular basis. We just have to feed the body in such a way that a we're not putting more poison in, but b that we are giving it the clean nutrition to rebuild good cells only not more damaged cells like cancer cells and things of this nature. This is why the body is unique in it is designed to rebuild itself and that includes our pets as well. But you know, when you open up a bag of food or a can of food, a processed food for your pet, you have no way of knowing what's in that product. You can read an ingredient list, but you don't know what nutrients are in it. You don't know where it was source, was it clean? Source, was it a bad source? Was it GMO fad? Was it you know?

30:06 Or does it contain GMOs? Directly? There's a lot that has to go into choosing your pet's diet. It's up to you to do that. We'll be right back after this quick message. We all want our pets to be as healthy as possible. My Pellio pet is the answer. Let us help relieve your pet of your infections, elegies, scratching and itching, diabetes, joint problems, cancer, and other ailments by providing our naturally raised raw cuts or frozen biocomplete natural diet and trees that are custom formulated to be species specific and USDA approved.

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31:38 To learn more called Biocomplete Natural Diets and Herbs nine five four four seven two one four zero four or visit Biocomplete Naturaldiets dot com. Okay, so I hope that the couple of answers that I gave there are good again. I want you to share, subscribe and like this channel. Just another good thing that you know. These episodes are up twenty four to seven on a number of different platforms, so you can go in rewatch them and share them directly with your friends and other health minded people for both dogs and cats and for themselves. Now, one of the things that I just want to add to that, and it comes down to the plant based foods that are good for carnivores, which was the initial question that we posted online for the show. The answer is basically, none of them. None of them. They don't need them. There's no need for it in their thing. And actually what we are doing is screwing up the digestive system of that animal and then wondering why it's crossing as unfortunate of that and why animals are not happy and healthy. I believe that everybody that has a pat wants to be as healthy and as happy as they can be. And that's the goal here. You know, I'm on a crusade to change the animal health industry, to bring back some sanity to it,

33:11 not just look at a money motive. What can I put into a bag that's going to be cheap that I can sell that my dog will live for six years, seven years, when there should be living for twenty years or more. They should be active, they should not be having skin problems and dental problems and ear problems, allergies all the time. And you know we've had on this conversation and this station many many times. All the drugs and all the medications and everything else they go into that body as well that we're fighting. But in nature are there is certain plant and botanical things that go into the body, which is why I mentioned cleaning out with different herbs and botanicals. In the wild, canines and felines will eat, They will consume small amounts of various grasses generally when they have, you know, a coming upset or a mineral imbalance, a mineral deficiency, and they seek out and they know instinctively what they need and they take care of it. You know, we're not that smart, you know, because we've been had our body is so polluted for so many years that we're not running off those off those natural instincts, if you will, that that need for certain nutrients. The other places they get a lot of these nutrients, of course, is out of their drinking water. They are seeking out living water for the most part. That's why they drink out up streams and puddles and ponds. You know, the streams are moving water

34:44 that is ionized. The puddles generally formed you know, hopefully by rainwater, which again was ionized. But the other thing about the puddles and the ponds is those are sitting in a collection basically of soils and plant material that's leeching into the water itself, and those are basically herbal teas, So they are getting nutrients minerals directly from that water that they can't get from that bottled water that you bought at the supermarket or that big box store. Those puddles also hopefully don't have too many microplastics in them that we get from bottled water, you know, which is which.

35:27 Actually some of them are so fine they actually cross the blood brain barrier and are you know, related to some of the health's issues that we have in humans dementia and by the way, we have that same thing with dogs. We have autism in dogs and cats, along with all the other human diseases that have been created. We did a show on when does this ease? That uncomfortable feeling, that imbalance that has in the body become disease. The vast majority of the diseases that you see in your pet, that you see in your family member is the direct result of not paying attention to symptoms, not looking what's going in that mouth, not reading the labels, not asking the questions why am I eating this? I had today I had a health coach that came in, gave us, dropped uself from samples, and wanted to talk a little bit about health and that sort of thing.

36:23 And unfortunately, I mean she she knows quite a bit about herbals and botanicals, but again very very limited, and she's coaching people. She had a class to run off to, but she only had a small portion of what's necessary. And she also had a political agenda on eating plant based diets for people. And the information she had about animal based diets, animal based foods was right out of the you know, the handbook of those that preached those kind of philosophies, not based in science, based in opinion. Everybody's entitled in our opinion. Certainly I have mine. I've seen the result over fifty five years of working with animals, everything from exotics, big cats, wildlife, farm animals, and of course our companion pets as the difference a good, clean, species appropriate diet makes. And again, the secret is not just watching what's going in directly that is clean and its pure and as species appropriate as possible, but also making sure that we're detoxifying on the things we're breathing.

37:40 The chemicals in our air, the chemicals that are all around us every day, in our water, in any processed food that you might have that you might use, you know, even small things like herbs and spices that you might use to flavor your foods. What were those sources? You know, when you grab that jar of turmeric, you don't think twice about it where it came from? Only ingredient. Let's listen. On the panel is turmeric. But did you know that that was filled in a commercial plant that had to add things like anti stabilizers or stabilization chemicals, anti caking, anti stick agents, lubricts, a whole plustra of other chemicals just to fill the jar. And if they're putting it into a plastic jar, what's the quality of plastic? Where did it come from? You know, recycled plastic does sound like a great idea for the environment, but what was in that plastic before? How was that plastic made? What is the consistency of it? You know, with a virgin plastic product, you would at least have some idea how it was made, the processes that were being done, and at least a lot of the ingredients that are in it.

38:51 But on recycled. You have no idea. We have no idea. Okay, I see a question is coming in. Why aren't fillers on the label? Because they are not ingredients. They are considered part of a process. In order to make that food slide down that conveyor belt faster without cacking on it, without sticking to it. They add those chemicals as part of a process and they don't have to label them. Just like when they buy a product, let's say a bone broth. If they're buying a pre made bone broth and putting it in a bottle for you, you have no idea what the core product was because they're just listening what they've added to it. And so all these things enter into this plusor of marketing, if you will.

39:37 It's all in the marketing. And you know the catchwords, and I know a lot of you out there to listen to me, know that the catchwords, the hot button words change sometimes week to week, month, a month, early year. So you're looking for grass fed beef, well, grassfread beef doesn't mean anything today, pasture raised past you're finished a little bit more so, so we have to keep up to date as to what really is being said we have to ask the wise. We have to be diligent in what we do and understand there's only one way to build an immune system and that's through good species. Appropriate nutrition and water is a part of that. Herbs are a part of that, and you know, limiting the exposure that we can on the chemical side, on the toxicity side, and understand that a label that says organic doesn't really mean anything if you don't know the sourcing and that sort of thing. With that being said, I want to thank everybody that's watching. I hope that you share this with as many people as you can. Let's keep our algorithms going up, up up. We know that we are still being shadow band because of the nature of this talk, because of the nature of the subjects that we bring up, and so we need to keep fighting through the smoke. Thank you for watching, Thank you for being here with me, and we'll be back next week with another episode of the Pet Health Cafe. Thank you.

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