The Power of Herbs and Botanicals in health and Healing
We know the power of herbs and botanical products but the magic is in the form and delivery. By focusing on variety and rotational use, the power is greatly enhanced. Tune in and start the road to health and regeneration of the body. For your health...
We know the power of herbs and botanical products but the magic is in the form and delivery. By focusing on variety and rotational use, the power is greatly enhanced. Tune in and start the road to health and regeneration of the body. For your health and that of your pets.
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0:00 Any health related information on the following show provides general information only. Content presented on any show by any host or guests should not be substituted for a doctor's advice. Always consult your physician before beginning any new diet, exercise, or treatment program. And then now it's time for Pet Health Cafe, where your Pet has a Voice, and here's your host, Bill, the Pet Health Gurum.
0:41 And welcome to Petthouse Cafe to show where your pet has a Voice. This is Bill, pet Health Guru for another exciting show on the Pet Health Cafe. And again tonight we want to have an excellent show for you. We're going to get into some interesting off the mainstream nutrition paths, into some alternatives, which is an area that we study and believe in a lot. As always, we ask you to share and subscribe and like this show on any of the venues that you happen to be on, whether it be YouTube or Spotify or the dozens of other ones. And as always, our chat room is open, so we do appreciate any questions you might have comments that will help us out in guiding our path through this show. And tonight I want to talk to you a lot about what Mother Nature has provided for us, for both ourselves and for healthy paths. And they're grown in nature, classified as herbs and botanicals is what they're normally listened as, and we take a lot different approach to this category of products. I do not look at them as being a supplement. These are actually foods. Our great grandmothers, our great great grandmothers and generations before that used different herbs and botanicals and their cooking and which
2:16 was actually the heart of and disease control and also of building a healthy immune system. So much of it was innate, meaning that it was it came to them naturally. We didn't have to look on the internet to find which herbs and which botanicals we needed to get. We were picking them in nature. We were drying them in the fall so that we would have them for the wintertime when you know typically people and possibly even our pets would get sick. But today you know they're classified as a supplement, and once you used to do that.
2:57 This is a government designation basically, And the difference between food and of course supplements is the number one is a registration, which we do not like, whichcause that always been whenever you're registering anything. Obviously, there's money involved, fees involved, regulatory expenses, and guidelines. What they've tried to do is what they do with medicines, trying to turn everything into standard dosages, of which with if you know anything about food, there is no such thing as a standard dosage of essentially any food on this planet. You know, they give you guidelines. You know, if you're eating red meat, you might want an eight ounce steak or a sixteen ounce steak, whatever your body is craving at that point in time.
3:46 Same thing with vegetables and fruits. You know, it's interesting because the dosage, let's just take what one of the old things were, you know, fifty years ago, one hundred years ago. You know, an apple a day keeps the doctor away. Well, so I guess the dosage on that then is one apple. But what size apple? I know, throughout my lifetime, I've seen you know, tiny apples. I've seen green, red and green sure red, different shapes, different sizes, Some of them are double the size of others. So that doesn't seem like a very precise way of dosing enough food. So if we can't decide on a dosage for an apple or a pair or a steak. Why are we trying to squeeze herbs and botanicals into that same box. You know you're only allowed to have, you know, two capsules of turmeric a day. Well, it's interesting, and I use TURMERICI for a very good reason, because this is one of the most controversial ones around when it comes to regulation and regulatory stances and this sort of thing. Now, if I walk into the supermarket, I can buy tumoric rout by the pound, by the ounce, harve source selling it by the pack. There's no nutritional information on it, there's no warning labels on it. There's no usage label actually on it at all. And that's fine because it
5:19 is classified as a food. Now when we dry it and grind it up and put it into a shaker bottle, it is now considered a spice. Hmmm. I don't know what all changed except for the delivery system basically, but it did. So. With that being said, okay, that falls just in a different category, but the usage is still that of a food. And you know, we just sprinkle on what we want and the general dosage is to use it by taste. How much do you want to taste it? Now? If I turn around and put that into a capsule, some government agency is liable to say, well, that is now a supplement and you have to raise you have to register it, and it has to be a precise amount inside that capsule. And of course there's a number of different sized capsules, so you know, we have to take that into consideration in the first place, and now we have to disclose certain nutritional value to it, which is really really interesting because that changes the whole meaning of it.
6:32 And then if I take it to the next step, and I take that same capsule of tumeric which we bought as a root right it, ground it up, put it in the capsule, and I say on the bottle, this lowers inflammation. That has now become a drug. Still the same original product, nothing has changed in the chemically, but because I made a claim, the FDA deems it that it is now a drug and has to be registered as a drug again with very precise dosaging, with very precise labeling, and you know all the paperwork and expenses that go along with that. So here's a product that Mother Nature gave us, available in nature that can be classified as any number of different things to be used in the body. This can hold true with almost every urban botanical out there. You find them in your yard, you find them in the forest. All around the world, there are plants that essentially do the same thing, clean the same body parts, organs systems, bring in the same type of nutrition. Some of them might be the bark, some might be the roots, some might be the leaves, some might be the flowers, but they're all very very consistent in that they help the body as long as you follow lean the right passway. I see a question
8:03 up here, what makes it seem like the Department of Government is only going by looks of things. Why do you think that is Okay? Basically, it's a way for them to make money and to regulate. They don't want you to get healthy. So that is all that is very very obvious when you walk through a supermarket and you're walking down the middle aisles and essentially there is no real food. Everything is ultra process and the classification for ultra process if it has more than six or seven ingredients in it, it's not a natural food. So we have to counterbalance that. And of course the other thing is on things like herbs and botanicals, and even I see this like in oils and honey and other natural fairly natural products, is that there's a lot of opportunity for companies to be unscrupulous, to be dishonest, to basically do anything for a profit. You know, honey is often mixed with other sugars and cut down in expensive sugars, processed sugars and sold as genuine raw honey. But it's not so you're not going to get the same benefits from that as you will from the natural product. Same thing with oils. I mean, this goes back hundreds of years where old pressed pure olive oil would be taken.
9:33 In fact, there's rumors that in some certain parts of the country or the world today that the oil that the olive oil trade is actually run by criminal organizations and they take that pure extra virgin and they cut it with other oils. Because you can only raise so much. It's a crop, it's a commodity. There's only so much extra virgin olive oil out there. But if I cut it with something else, I could double my yield, double my profits. Actually there would be more than wu profits. It would probably quadruple them because you're using a lot less expensive oil and the profit margins then become huge. We think about it. You know a small scale that you're buying a jar of tumeric, or you know a small bottle of oil. But when you look at a worldwide market this, there's a tremendous amount of stuff. I know, even in myself with our formulations that we do over biocomplete concepts for the biocomplete line of herbs and botanicals that we go through a large quantity product. Just in our little marketplace. People have started to wake up that a lot of herbs and botanicals are beneficial for the body.
10:47 They can actually do things that modern medicine can't. We've been fighting a war on cancer for what fifty years now, and they're still looking for the cure, looking for cures and all the only place they're looking, of course, is in a test tube in a laboratory with a bunch of scientists playing chemists. It's cure for cancer has been out there all along. We see it every single day, and it's very very important to understand this. I see a question up there, how do we know that the product is one hundred percent real? Well, there are ethical companies out there. My suppliers and our company itself are among them that actually do random and regular third party testing, not only for the purity of the product, so if it's trumeric, it says it's trumeric, but also to make sure that it's not tainted with heavy metals or insecticide, pesticides or anything of that nature. You have to base it on the reputation of the company, and it's a tough thing. That's why you should really know your suppliers.
11:56 The fact is, most of my suppliers of this type of thing I've been with for over twenty years and they're solid. They do exactly what they say. You can into my stores or go online and you're gonna find sometimes that we don't have the products and stuff. We don't have it available because these are crops they only raise so much, and you know, like any other farm products. And I talked about this on the meat side a lot as well, meat eggs and poultry and dairy that it's a guessing game, anstry what the demand is going to be for. Fortunate thing about herbs and botanicals is they have a lot longer shelf life than does you know, fresh fish foods, so we can actually overproduce and store some of this stuff, but even that can become an expensive proposition, as good quality herbs and botanicals are not cheap.
12:55 I mean, if you tried to buy American gin sing, for instance, you might be paying up to one thousand dollars a pound. Saffron is way up there, one of the most expensive herbs you can buy, if you can even find it. There are a ton of these, and then other things like black walnut, hull and other essentially wild harvested. We're relying on how much nature can provide, how much they can do that. I got another question, and you're sure a pharmaceutical company hasn't bought the pharmaceutical tour to cancer. Well, they know, These companies do know.
13:39 And it's interesting because we have come into cases where shortages have developed on certain herbs of botanicals and only to find out that the supply has gone to several of the big pharmaceutical companies that are either using it as a component because it works, or just dumping it so that we cannot put it out into the public arena for you to make your own decisions and for you to develop your own pathways of healing herbs last forever, there's actually been cases where they found herbs in ancient tombs, especially in the Pyramids of Egypt and some of them in South America as well, where there's herbs that were used obviously as part of the ceremonies, so part of the rituals. And when they tested these herbs, it were still perfectly fine two thousand years old. And the reason is is they've got a lot of compounds in them that are actually healthy for the herb itself. That's why it's so healthy for us. And at the same time, it's not being degregated by sunlight, moisture, you know, environmental factors when it's in a sealed through tomb like if you will. Now, they didn't have glass storage, virals and things like that back in ancient times. We have, we have the ability to be able to do that. We
15:10 can use you know, you know, different packaging materials and packages so that it's more convenient for us, but they're completely neutral. Another one of the areas I always recommend that people look at and again at Biocomplete. One of the things that I've insisted since day one is all of our herbs and botanicals are packaged in glass and whatever possible. We use American made glass because it's cleaner. We know that because again, just like the herbs, we have to test our products. We test our packaging, and this eliminates the contamination from any of the things that are in plastic virals and plastic bags, which is how a lot of companies. In fact, this is how most companies store and ship their goods to you and how you have them in your kitchen. They're in these plastic shaker jars. Glass obviously is a lot more expensive, but we don't have the BPA, the fall eights, and the plasticizers as you would with any kind of plastic container.
16:17 It would cost me a lot less money to package and little ziplock bags. But I don't want the contamination. I don't want you having any contamination, and we can control our product much much better that way. It's very important, and all of our jars are hand half. And what makes this a game changer is when they fill jars and packages and capsules commercially, they use it usually air tubing to push the herbs along well, because of sthetic electricity, those compounds would stick to the tubing, so they add all kinds of chemicals that are not una bottle, anti caking agents, anti stick agents, bluber kins, things like that, so you are no longer getting a clean product. We're going to be right back after this quick break.
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19:07 Let my Pelleo Pet help keep your pet papier and healthier. Than Welcome back to the Pet Health Cafe, the show where your pet has a voice. This is Bill the Pet Health Guru, and we're talking about herbs and botanical today and how first off, we've identified how you can find good ones and what you have to do to work with your local suppliers and the people that you know to make sure that they're pure and clean. Again, we want you to share, like and subscribe to this channel, share this with your friends and neighbors, and the chat room is open. I've gotten several questions that I've answered already and looking forward to more. Now. One of the things that's very very important you look at herbs and botanicals.
20:02 You're going to see a lot of controversial information on the Internet and people putting up warnings that are unsubstantiated. If you will, there's a lot of companies out there that do extracts and tinctures of herbs. When you do an extract or a tincture, especially extracts, there's a heavy chemical influence and that has to occur to bake it in that form. This is why I use primarily all all dried and ground herbal products and rather than making them into tinctures, because the whole is greater than the sum of any of the of any of the components.
20:47 We did a clinical research studies I guess over a decade ago for a company and that was trying to work on a pain reliever and using a specific herb, And every time we extract did the compounds and we data identified probably ten to twelve different compounds in this herb to see what with the active ingredient. And that's one of the things you'll hear also, the active ingredient every time they did an extract, needed the product that they extracted it from, or the extract ever did what they wanted it to do, because it's not about a single component within a plant. You know, it's with turmeric. We hear about kurkumen, and while that does have some powerful effects, it's never going to be as strong as and as effective as the whole product. Milk. This is another good one that we've done research on extensively, where we've taken milk thistle extract twenty time strength. We concentrate it because that's what modern science says to do, and we put it up against just round milk thistle powder, and the milk thistle powder actually turned down to be twenty times more effective than the twenty time concentrate. So you need the synergy of all the parts and components that are in that herb or that food, if you will it's the same thing when we look at regular foods. It.
22:18 You know, when you cook meat or vegetables, we're destroying a part of that chemistry, so it never works as good as it would be in a raw form, in a natural form. Now, so a couple questions up there again, That one on gensing is energy. Yeah, it's good for a lot of things. I mean, it's used, it's all over the world, and sometimes it doesn't always fall under the gensing label. That's another fallacy that we have to watch out for a lot of companies. We'll talk about Chinese herbs. Well, there's no such thing really as Chinese herbs. They're all herbs, and it just happens to be that they're using a Chinese name and it may be endemic to China, and the research was originally done there. But there are herbs in this world all over that do exactly the same thing, but sometimes in different ways. How do we manage to come up with a botanical verbal pain reliever. We didn't have to come up with it that was in nature. Things like white willow, bark, meadow, sweet arnika. These are all natural plants that have pain killing properties, just like turmeric will reduce down inflammation. You was looking at something a warning that came out recently that they were using turmeric for liver problems exclusively. And this is the other thing too, is we usually combine a number of different herbs together to work synergistically as well.
23:51 But they were using it in liver problems. Well that's fine, because you're couldn't reduce down the inflammation. But why is the liver inflamed in the first place. It's built up ludge, probably mucus and all kinds of heavy metals and other toxins. So we use it. We combine it with something like melt this on dandelion route to clean it out, to detoxify it, because once I detoxify it, the inflammation's gone. And isn't that The goal is not to have this the problem. Keep going back to what the sources of the problem, you know, when we take this approach and start asking them wise, you know, and get away from the specialty medicine people. You know, I had a discussion with a client that Doug was diagnosed with a so called disease that they have no testing for. It's just based on observation. To a certain degree, they don't know whether it's bacterial or fungal. They were trying to profess that the causes were because of bad food tainted food.
25:00 But yet when you look at the actual descriptions of the disease itself, it can only be spread through open sores open wounds primarily, and then that the particular funguses and or bacteria have an effect on it. Well, so the ingestion part is totally wrong, even no matter how badly tainted the food is, whether it's rotten meat or whatever. But if this immune system is strong, it's going you know, first off, digestion is going to take care of that. And an open wound again, you've got the same issue. You have to build that immune system. Well, like I mentioned, when we go back generations, you know, our great grandmothers had one cure for every disease know the mankind, and that was chicken soup. Didn't actually have to be chicken soup.
25:47 It could be beef soup or you know, turkey soup, or any other number of soups that are out there, but they were never made the same and they were always made with quality and fresh ingredients. Now, one hundred years ago, they went out and they killed that chicken or that turkey to make soup. It was fresh. It wasn't what we get today that's all enhanced. It wasn't fed GMO foods, it wasn't sprayed, was insecticides. It was natural and clean. And it was never made the same way twice because there whatever vegetables went into it were always local and fresh and native, so we weren't importing you know, the fillers if you will, into this broth, and always it always worked better after two three days because even in refrigeration when that soup was sitting, not only did the flavors and the ingredients infuse better, but it was also fermenting starting to break down, so we could actually get the components of active ingredients, if you will, into our body in the form that they could use.
26:54 And there's basically herbs and botanicals that will benefit every single part of our pets body, every single part of our body as well, from the brain to deliver kidney, to the hearts, to nerves to our eyes. We haven't discovered all of them yet though, and we have to, as I said, take sometimes combinations, and we have to rotate because the body is always chasing some deficiency, some assault, some toxicity. Where's it being put? So when we do the rotation on herbs and botanicals, we are we are presenting the body with more options to fight whatever challenges might be existing out there. I mean everything from things like go to cola, which is a which looks on brain and memory, to like I said, turmeric and anti inflammatory.
27:54 The andelion root actually dissolves things like kidney stone and black walnut. Hall that we use for parasite control is actually also a blood cleanser, very important in obviously if you're a pet owner and you're worried about heartworms. As probably the most effective plant on the base of the earth, but it's not exclusive. Things like Quassia bark from Central America has been used for the same thing, wormwood the same thing. Podiarco again an anti parasitic formula, but like potiarco, it's also antibacterial, anti fungal, anti inflammatory. Does a fantastic job on all kinds of issues. Now, when you take some of these herbs and botanicals, you know, people wonder, well you know how much? Well, first off, you start out with a little and you increase, your body's going to tell you exactly, just like it does with food.
28:56 If you eat too much chocolate, you'll know it right away, as are you'll be vomiting. And there's also a good chance that you'll be in the bathroom excessively. So the body tells us with that, How do you take herbs and botanicals however you want? Some people mix just take a spoon and you know, in the jar and put it in their mouth, and the gulp of water, a gulp of tea, coffee, whatever, you know, also make rble tease with it. That's how most animals get their herbs. In nature, they're drinking out of puddles, which are basically an infusion of whatever that puddle is sitting in. And it's not only just the plant material itself, but it's also the mineral content of the soil. So and of course the fact that the matter is is that water is also what we refer to as living water. It contains ions, and of course we do a lot with ionized water, so it's a good way to do that.
29:50 Another great way to do it is in bone brost. You mentioned the soup. A lot of people will do them in their smoothies and that sort of thing. I'm not a big fan of that becau because a lot of the components that we use in our smoothies are not necessarily the healthiest things that we can do for our body, and we can overdo a lot of that fibrous stuff that can be very, very detrimental. We're going to be right back again after a quick break. We all want our pets to be as healthy as possible. My pellio pet is the answer. Let us help relieve your pet of your infections, ellergies, scratching and itching, diabetes, joint problems, cancer, and other ailments by providing our naturally raised rock cutts or frozen biocomplete natural diatond trees that are custom formulated to be species specific and USDA approved.
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31:38 To learn more called Biocomplete Natural Diets and Herbs nine five four four seven two one four zero four or visit biocomplete Naturaldiets dot com. And welcome back to the Pet Health Cafe show where your pet as a voice. This is build a Pet Health Guru. And again I would like you to share and to subscribe. You don't miss any other episodes. And of course like this program, let's get our algorithms up so that we get to more people so that they can help their animals become healthier and healthier and healthier.
32:20 Chat room is open, so I do encourage you to pop in any questions you might have. Now when I'm talking about herbs and like in the beginning to show, I said something about we do not consider them to be supplements. I don't want you to confuse that supplement that you find in most health food stores and even a lot of the big box stores. Most of what is out there in the supplement field are made by pharmaceutical company. They call themselves nutraceutical companies, and they say that they're natural, and you know, they give you the whole song and dance about on the marketing side. But when you start to see things like vitamin A, vitamin D, vitamin B, iron supplements, calcium supplements, things like that, you have to start questioning where did these products come from.
33:08 They're not found in that form in nature, which means they had to be extracted in some way from something else. Now, and doing some of my research for this show, I did just bring up one example that probably most of the female listening audience and viewership can relate to. That. We need to look at bone health and our calcium intake, and of course that shows up in many many different ways. If there's a deficiency, you know, deformed bones, brittle bones, you know, especially in older people where a simple fall they fracture their hip, their shoulder. Dental problems are another one.
33:55 And when we look at dairy products and you look at some other food paruks, they're being fortified with extra calcium. Well, that calcium form that's primarily used, and of course it's also in things like I don't never like to mention names, but things like antacids, tumbs, and things of that nature. That is calcium carbonate. Now, calcium carbonate, unfortunately, is not very easily digested, so in actuality, you might only beginning about twenty percent maybe twenty two percent of that actual mineral that can be absorbed in the body. And it also lowers your stomach acid, which means that you cannot digest your food as readily as you should. It's not being pre broken down before it gets in the intestine.
34:48 So that's creating a secondary issue, a secondary stress on the body that is going to be a precursor to further health issues. Now, the other what one of those major health issues is that calcium carbonate contributes to things like kidney stones. Now, those of you that have ever suffered from kidney stones, I really feel bad for you because I've witnessed people that have had a cute attacks and basically you're down for the count. I had a good friend of mine that ran into that type of problem.
35:35 Happened on a Friday night. Obviously, you going to the er, they put you in the hospital, they sedate you very very heavily. Basically almost into a coma, and you know, when the doctor finally gets around on Monday to being able to help you, you know there's been a lot of damaged under the body that could have all been prevented. We don't think about these things because nobody reads the ins nobody reads the warning labels, nobody, none of the doctors are giving you that advice, which is really a travesty, and really is I consider it to be almost criminal, because you should be able to make a choice on what is healthy, get the right information, and not be presented with things that have that are just going to moderate a symptom on a temporary basis. We want yours.
36:33 We want to let our bodies cure themselves. I say, okay, I'm lefto. There's nothing really to discuss on it. To be honest, it's not very prevalent in our domestic k nines. In fact, I think it was last week's show I did discuss it at a greater length. It's a hot topic, of course for veterinarians because they want to use a vaccine, and you know our position on that. You know, it's we're seeing a lot of changes, of course in regulation. I mean, I've gotten several guidances if you will, in the last couple of days, the last couple of weeks from the FDA, from the USDA on changes that are going to be coming down the pike, on a lot of labeling laws, formulations, how we have to track stuff.
37:28 So far, everything I've seen has been on a positive note, things that we've already been doing that other companies don't. I know. That was a question on how do you know if it's a good thing or not. Hopefully we're going to be going down that road a lot more in the near future. Things will start getting healthier. But again, when you look at if you come into my palaeoped our sponsor, you're going to see one hundred and twenty five or more different herbs and botanicals on the shelf. Now realistically, in your home you could probably get by with a dozen, maybe two dozen, And you don't use them all the time. You use them with symptoms, You use them on a regular basis to just maintain your body. Basically, these are the tools that your body needs to rebuild itself and heal itself. That's the whole thing. Medicine does not cure anything. The body cures itself. I can't hear anything for you, but I can give you, for yourself or your pet a number of different foods and nutrients in a bioavailable form that your body can actually use that will create a situation where your body is rebuilding and regenerating. This is the core to what you need to do. I'm just here to facilitate. I'm here to help you. I'm here for guidance. The body is a remarkable machine. We need to let it do its work, its real function. And like I said, I mean we
39:00 utilize over one hundred and twenty five different herbs of botanicals, everything from algae's things like spirlina and corella, different sea vegetables like Irish moss and club moss, sea mosses, various mushrooms and fungi, turkey tail and lions, main schaga, chataqi, mataki mushrooms. We use a lot of leafy things, bill Berry, like you say, go to cola, alfalfa, wheat grass, different barks, white willow, padiarco quassia, bar black wallet, hull, all of these and they can be taken in and administered in a number of different ways. Like I said, you can make them into teese. You can sprinkle it on your food, and generally when I tell people to do it that way, you want you know, cheese are going to break out and pull out different components. If you sprinkle it on your food, you don't want to do it after you cook.
40:02 You don't want to cook the nutrients out of it unless you know. But then again, you can also add it to things like bone broth and cook it into it. So there's a number of different ways. You really just got to play around with it. There's a lot of literature out there. There's a lot more information on this site and on other sites that we run by a Complete Naturaldiets dot com is a good one, and of course all the previous episodes of Pet Health Cafe are up on YouTube. You access that through Pethealthcafe dot com, through W four HC dot com and that's our who's broadcasting our broadcast partner. You can listen to it on iHeartRadio.
40:51 So there's a lot of different ways. And I know on iHeart we've got episodes going back to twenty thirteen, so we've been doing this a long time. I've had a lot of guests on that have been expert in a lot of different areas that I contribute to it. So we're always looking for new and better information, if you will. A lot of the research that I gather and use it's coming off of research that was done literally hundreds of years ago in many cases and just been ignored. And you know, when you're combining these herbs and botanicals with clean whole foods, it's a game changer. And I like the comment, Yes, everybody needs to be their own advocate for themselves and for their pets. Do not rely on somebody just because they wear a white jacket.
41:42 With that being said, I'm glad that you're listening tonight. I'm glad that people are sharing and liking and getting this information out. Let's keep it going. We have a nice small community of health conscious people and we appreciate you watching. And again next week we'll be back with another episode of the Pet Health Cafe. Good night, folks. Does your pets suffer from allergies, cancer, digestive issues, poor joint and skin problems? These can be from poor nutrition and my Paleo Pet can help. Don't let your pets suffer for poor diet and nutrition. At my Paleo Pet, we provide fresh human brain USDA approved biocomplete raw food entrees for dogs and cats. Whether you're looking for healthy food for dogs or natural herbs for pets, we provide you with exactly what they need to live a happy and healthy life. Our raw food for pets surpasses traditional raw dog food and cat food that you find in your local pet store. Our raw food is made fresh on the premises, source from local suppliers, and are made with only the utmost quality with specific nutritional and functional benefits.
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