Science or Real Foods... You Choose

0:00 Any health related information on the following show provides general information only. Content presented on any show by any host or guest should not be substituted for a doctor's advice. Always consult your physician before beginning any new diet, exercise, or treatment program. And then now it's time for Pet Health Cafe, where your Pet has a Voice. And here's your host, Bill the Pet Health Guru, and welcome to the Pet Health Cafe to show where your pet has a Voice. This is Bill the Pet Health Guru with another exciting show for you, another informative forum for you to learn about your pets and about yourself as a we start out the show, I want to invite you to share this podcast, this live video along with it in the format of a save video, give us likes wherever you can, and subscribe to this channel so that you can always get updated as the newest stuff coming out. The chatroom is open and that's going to be always a role here whenever we can. I'd love to have your questions, your comments, and therefore we

1:34 can keep the conversation open and moving in a good, positive forward direction so that your pets benefit the healthier life. With that being said, I want to talk tonight about basically pet foods and real foods. And I know that's a topic that we cover a lot, but I'm going to take a little bit different approach that with us tonight because I've been listening to, if you will, the other side, the commercial pet food side, and some of their arguments that they're bringing up, and how obviously people like myself and many of of you out there listening to me that are raw feeders or home cook feeders, making your own food and not buying the commercial garbage, that we get it all wrong, and that science trumps everything.

2:28 Wait a minute, didn't we hear that thing that you know, we have to believe the science, I think was about three or four years ago, and how much of that has turned out to be not so true. The whole argument boils down to are we looking at nutrients or are we looking at ingredients when we're looking at foods, And I want to preface that with relating something that's very important here, that basically food is nothing more than a vehicle for the body to take in nutrients, nutrition, if you will, and also though to get rid of toxins to detoxify. Now, when we listen to the pet food companies that are always talking about what's going in.

3:22 We're putting only the good stuff in. But food has got to be able to do that second part of the job, and that's carry out the toxins, and that's never discussed in any way, shape or form on the commercial pet food side. Again, with that being said, I want you to realize that things like vomiting and diarrhea, lose stools, and even constipation, all these abnormalities in normal excretion, urination, These are all normal. It's housekeeping. That's the job of that function. Vomit is taking out toxins that are high in the digestive tracks, or getting word of things that you're trying to put into the body that may be toxic.

4:18 The other part of that, of course, on the other end, it's going to be excreting, usually expressly meaning watery and diarrhea, all the bad stuff that's in the body already. It's not about bad food unless we make it bad food. How do we do that? Chemical additives, flavors, preservatives, colors, all these things can contribute to that experience. And unfortunately, most commercial foods, and this includes a lot of human foods, as well include chemicals chemical additives that will prevent the body from expelling the bad stuff. Basically, back in the nineteen seventies, when a lot of the boutique brands, the scientific brands were brought to market, they were a corn based pet food, and as we all are aware, corn has a tendency not to want to stay in the body very long, and it does not deliver very much as far as nutrition because of this, and hence we were seeing a lot of diarrhea with these commercial diets, and the scientists, the science, if you will, decided that the best thing to do is to plug the animal up by adding stool hardening agents to the diet. That's

5:49 one reason why today when you're switching from one dry food to another, or even one canned food to another, they tell you to go slowly, to take start out with a small portion of the new food and then increase it and decrease the amount of the old food over a week or two week period. Because what happens is those stool hardening agents, and each company has their proprietary ones, will have a tendency to do one of two things. It will either be eliminated by the body very very quickly, hence diarrhea again, or the two may combine and create almost like a concrete like mass. In that coalon and in that digestis track, which then you're in the emergency room. And the poor vet or of that tech is they're scraping out feces from the butt to clean them out. Not a very very sought after job, if you will. The other thing is is, if you stop and think about it, those stool hardening agents cause your pass a lot of discomfort because every time they have to go potty, they are straining. And that straining is not just that the butt, it's in the intestine itself, the whole body. Those muscles have all got to be working to try to eliminate that waste that's in the body,

7:23 and we want to try to make it as most natural and as comfortable as we possibly can. Their stools should be slightly formed. Notice I didn't say hard, I said slightly formed and very soft. That's normal poop for our dogs and cats. It should not have very much of a smell to it, and it should be minimal in size. Because if we're feeding an appropriate diet, a species appropriate diet, you're going to get it somewhere's in that ninety five percent digestion rate, which is where we want to be, and that can only be accomplished through a animal based diet, a meat diet, if you will, and which is why where all this controversy really starts to stir up. Now on the scientific diet side, they're looking at nutrients, the amount of protein, the amount of calcium, the amount of phosphorus, the amount of all these different minerals and vitamins, and that sort of thing you need to do. What they do is they basically try to build them from foods that may be rich in these particular chemical compounds. However, it doesn't mean they're in the right form, in a bioavailable form where they can easily be digested by the body. What did we do before

8:54 these scientific diets and how long did our animals live? Well, the truth to the man is as dogs used to live twenty to thirty years on average and cats over thirty years on average borrowing accidents or injuries, and did not succumb to all the diseases that we see today. Why are our dogs and cats getting these diseases because much of the nutrition that's going in the body while on the ingredient and run the nutritional panel, it may say it is complete and balance and has everything that that animal might need for all stages of its life.

9:41 There's nothing farther from the truth. Because the body's dynamic. You can never totally balance it. It's a moving target. And the other thing is if we're just taking selected nutrients and putting it into a diet to bring in nutrition, we are doing nothing on the other side to absorb and capture the toxins that are in the body. It has to be a dual purpose system or it doesn't work. And when we build up that toxicity, that's when we're going to see diseases. So the fact that they will not address is toxic toxicity in any way, shape or form needs a lot to be desired. Now when we're looking at single nutrients, nutrients don't work by themselves. We know this in studies. For instance, calcium, that calcium has a binding with phosphorus and magnesium and manganese, so those have got to be in proper relationships to be able to work together. They cannot work by themselves. You need certain vitamins to go along with that calcium absorption. Things like vitamin D and K two and a bunch of different hormones and in order to be able to use it.

11:14 And then on the other side of that, you've got heavy metals that can block that. Things like a toxic aluminum and mercury will actually block the use of that calcium. But also on the other side of that, that aluminium will also attract the fluoride that they're adding to water, toxic fluoride. So the body's got to still eliminate that, and if the right foods aren't there to do that, it's not going to happen. I got a question that came in. Do they put stool hardening stuff in our foods as well? Yes, they do, unfortunately, and to be honest, things like fiber does not make it help us clean out, has nothing to do with it. In fact, actually fiber can make things worse. But for our discussions tonight, we're going to try to stick to the nutrients and the ingredients here. Now, when the animal industry, the pet food industry, and of course the veterinary industry look at the diets, they're not looking at things like what is contained in meat.

12:36 They're calling it a protein source. Where can I ask questions right where you are, right now. You can just put them into the chat and y'll be forwarded through to us. But they're looking at it just as a single thing. And you know when you look at different cuts of meat have different nutritional profiles. I mean things like liver, which I know people don't eat very much of it, so we should really be eating it once or twice a week at least A small portion of it contains a large amount of B vitamins you know, me to also bring in vitamin D and iron and copper and a whole plesthora of nutrients. But the pet food industry is looking to try to isolate all those obviously from the cheapest sources they can, which is normally plant based, and that's where the problem lies. Plant based stuff is hard to digest unless you happen to be a vegetarian vegan basically herbivore. We are not herbivores, which is why we have trouble with getting proper nutrition out of so much of the stuff, which is why a lot of people that subscribe to that lifestyle have to do a lot of supplementation to their diet to maintained

14:07 strength and longevity. And endurance. Now there's a lot more that goes into it than just those single nutrients, because the ingredients, of course are compounds. They are compounded with a lot of different nutrients, and we have to try to get some sort of balance in the body obviously to keep it healthy, and of course we accomplish that by doing a rotational diet by changing the foods as often as we can, whether it's every day, whether it's every meal every other day, because every food is bringing in good and bad. Good stuff we burn off as energy.

14:50 The bad stuff we actually hold in our system trying to get more nutrients out of it until it is replaced with another meal, another food stuff, if you will. So that rotation is very, very important because we're going to continuously be bringing in different nutrients, unlike a commercial food, a science based food that's giving us the same amount of that nutrient every meal of every day, and the body uses different things at different times. I mean, I'm sitting here talking to you on the show, and the main muscle I'm using, hopefully is my brain behind that.

15:39 I'm using my jaw on my vocal cords. I'm not using my arms to pick up sixty pound boxes of meat, or walking two miles with the dog, or any of these other things. These muscles require different nutrients while we're going through this. So that's why I say the body is dynamic, and we need to eat it with many, many different substances. And of course, on the other side of that, that toxification that's going on from breathing the air with the chemtrails and the various chemical compounds for insect control, and if you're up north, the de icing chemicals that they use on the streets and on the sidewalks, on the planes themselves, and planes are flying over your head.

16:24 You know, one of the most toxic air polluted areas in any country are the airports. Just the toxins coming out from the burning of jet fuel and gasoline and kerosene and all the other fuels for the smaller planes. That's all concentrated in a very very small area. And then we throw in those same airliners spraying toxic chemicals in a form of chemtrails, and then them doing weather manipulation with chemicals. We are constantly bombarded. And if that food isn't doing a good job of detoxifying, which is why we use a lot of different herbal and botanical blends to help aid the body. In doing that, the lifespan, the longevity, the health of that animal, whether it's our pet or ourselves, is going to be greatly compromised. Nutritionists don't also do not study or understand that how a food is produced can vary greatly in the nutrient content of that food. They talk in generalities. So if they're talking even like allergies and things like this, well that animals allergic to chicken. No, they're not allergic to chicken.

17:52 They're allergic to the chemicals that are inside that poor bird that was fed a toxic mix of GM grains, soy, and corn, that their pasture was sprayed with insecticides, artificial fertilizers. They've been given antibiotics and hormones. They've been bred for specific types of growth. The growth is going to be in specific body parts. And because we want to build up those parts of the body that are going to make us the most money. You know, we want our cattle to be hefty and contain a lot of weight, a lot of muscle weight and fat weight, because that's where we make our money. If we fatten them up.

18:46 We're using GMO corn and soy, which is the USDA allows just to gain market weight, we are compromising the integrity and the nutrient capacity of that ground beef, that steak, that roast chickens. Of course, we grow them and turkeys to a great extent for basically breast meat. That's the most profitable part and it's the easiest part to harvest. So we have less expense in producing this, we have more return on the dollar for the producers and the people selling it. So these are things that nutrition is never even look at when when they're putting together diets.

19:37 How was it raised. I've been told by some of these same people that cooking process does not destroy the food. We all know that it's absolutely wrong. And with that being said, I'm going to be take a quick break here and we'll be right back. Does your pets suffer from allergies, cancer, digestive issues, poor joint and skin problems. These can be from poor nutrition, and my Pilio Pet can help. Don't let your pets suffer for poor diet and nutrition. At my Paleo Pet we provide fresh human brain USDA approved biocomplete raw food entrees for dogs and cats. Whether you're looking for healthy food for dogs or natural herbs for pets, we provide you with exactly what they need to live a happy and healthy life. Our raw food for pets surpasses traditional raw dog food and cat food that you find in your local pet store. Our raw food is made fresh on the premises, source from local suppliers, and are made with only the utmost quality with specific nutritional and functional benefits.

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21:49 Products can be ordered online twenty four to seven at mypaleopet dot com and ship nationwide to your doorstep called nine five four nine seven one twenty five hundred. Speak with our friendly staff today. Let my Pellio pet help keep your pet papier and healthier. And we're back here in the Pet Health Cafe to show where your pet has a voice. This is Bill Pet Health Guru, and again I want to encourage people to share and like and subscribe to this channel and any other channel that you might be watching it on.

22:34 It's important for us to get this message out. You have covered a lot of information already in the first segment. And again the chat room is open. If you have questions, please feel free to add them in send them into us. The show number is there as well on our scroll if you want to call in and give it to the engineer. That's fine. Questions as you say, well, answer the questions as they come in whenever I can. I didn't have another question up there since since all these pollutants, these toxins are in the air, doesn't it affect the plants and the foods we grow? Absolutely. This is one of the big things, of course, in the political realm today that we've been hearing a lot more about is the condition of our foods and trying to you know, reduce down some of the things that have been going on both in private industry and by the government, by the military. How can we have anything to eat that's that's good for us? Well, a lot of this stuff is so good for us. The thing is is because it's been coated with and infused with some of these toxins.

23:51 We have to remove these toxins from the body. And I've done a number of shows on detoxification. I'll cover a little bit more here a little later initial so if we have time, but you know, we have to we have to work hard at cleaning this up. I know an initiative was just started here in the state of Florida UH to basically ban chemtrails UH the spraying of any kind of toxic or chemical basically in the air without without permission. And my issue with it, of course is in being in the state of Florida, especially is we're surrounded by the Gulf of Mexico, you know, the Caribbean and the Atlantic Ocean. We have more shoreline then we do landline land boundaries, and therefore, if we go if those companies and those UH players that are doing the km trails and springing are outside of a certain limit, that drift will still come over the state of Florida. I mean, they could probably put it miles and miles out in the Atlantic Ocean, they could put it miles and miles out in the Gulf of Mexico, and the wind if it's high enough, we'll still bring it into the state of Florida. So it's a massive problem that's going to take a lot of work by

25:23 the powers that have just been elected, and hopefully they'll be able to do something on that sour only you know, it's part of our only hope. Now, going back to the nutrition for the ingredients, all ingredients are going to contain various nutrients unless they've been basically destroyed through radiation or cooking processes or chemical processes. A good example of that, and a single food is the common every day would I consider a super food if it's properly taking care of our eggs, you know eggs basically, you know, chicken, duck, quail, doesn't matter what eggs they are. If they are not harvested by us and use as a food source, what happened to them? Eventually, if they're fertilized, they turn into life.

26:20 That's what makes it a superfood. It contains life. It's a growing tissue. Basically that gis the saints and gives us the nutrients that we need. However, commercial eggs today, not only are the chickens come being bombarded with antibiotics and bad GMO foods and additives in their water and vaccinations, which I know we're not supposed to talk about here, but they are. Our chickens are given that shot. And when the eggs, when they produce the eggs, those eggs are going through an assembly line basically that washes them.

27:04 They wash them generally in a chlorine type solution I think clorox. And eggshells are permeable. They absorb whatever they're exposed to. So they're soaking up that chlorine into that egg that you were about to have for breakfast, lunch, your dinner. Also, the process, it's not good enough just to sterilize them with chemicals. We also put them through radiation, and so we've got a double whammy going on. That's why when you look at a good pasture raised egg, the yolk is very very orange and is fulfilling when you eat it. And yet a lot of supermarket eggs, the yolks are all bleached out, if you will, They're very very pale, henceclorox, and most of the nutrients are already destroyed. And of course they weren't in those eggs, commercially raised eggs in the first place, because of the poor feed that they were being given. It wasn't about the quality of the egg, it was a quantity of the egg. Now, I just saw a question about how many eggs that a cat could have if you're feeding a raw diet. I mean, you know, several times a week you could just crack open a ra egg and mix it in and I usually do it with a shell.

28:33 I just kind of crush the shell up in it as well. Even if they don't eat the whole shell, they will look at it and break it down and get that egg shell membrane, which is very very nutritious and actually has has been used for years and years and years in the cancer industry to fight cancer. So egg egg shell membrane is excellent that way, and if they do eat the eggs, of course that profile is of the shell itself is very very similar to that of their teeth and of their bones, and therefore will support healthy teeth and jawbones, hold those teeth in and of course then the joints in the body as well.

29:23 So there's a lot of nutritional value in those eggs in that single compound that you cannot get by adding just a calcium tablet or a magnesium tablet or a manganese tablet. It has to come in as a whole food. That's how it digest it the best way. And that's again this is where nutritionists don't seem to get with the science. You can actually get a lot of the same nutrients from plants as you can from an an animal based diet, but in the carnivore they cannot break it down. Our dogs and cats are carnivores. I hear some of the sciences saying, oh, well, they've evolved into omnivores. No, they have not. They are not producing the digestive enzymes of that of an omnivore. However, canines are a scavenger, so they will eat inappropriate items and they'll eat them because they are out of balance. Now I have to ask this question. They didn't even put it in my notes.

30:34 But if these so called commercial diets are so healthy and are giving the animal their complete nutrient profile, why does your dog eat other animals poop? Why do they eat your socks? Why do they eat plastic toys? Why do they eat your underwear? Why do they eat dryer sheets? And I can go on and list thousands of items that are inappropriate for these animals to eat. And the reason and the only reason that they do that is they are deficient. They have a nutrient deficiency which they sense is in that compound. Now you might say, Bill, what would what benefit would plastics have? Well, plastics they add a lot of things to these different plastics, and plastic by itself, I mean it has a certain amount of sweetness to it, that is a flavor. A lot of our flavors are actually plastics. So you know, we have to look at that and make sure that we are getting a balanced die when our animals start to starts to be sure. This what we call bad behavior.

32:02 They are actually telling us that we're doing something wrong. On the food side, Now, another area that comes up all the time is milk versus you know, raw milk versus soy, almond milk, and things of that nature. They basically almond milk, soy milk, cashime milk, rice milk, coconut milk, all of these are going through a chemical process. They have changed product. It is not a natural product, even though it is made and labeled as a natural product.

32:44 It is made through a process where if again, if you think about raw dairy, every mammal on the face of the earth, the first food that they ever get in leaving mom is mom's milk. It's this, it's it's the food of health, it's the food of life. If you will without that, without that clusterroom, generally speaking, that baby will not survive. It's very, very important, So for them to use a term milk when it's really not it's really a probably in many cases it's not much better than a soft drink, and we know how bad those can be, so you know, we have to, you know, take this into consideration because it has the ingredients, but it doesn't have the nutrients that it needs. Now I saw that what would be in the underwear, our skin cells, our secretions, you know, our sweat. You know that it smells like an animal. You know, why do we use the because we smell like an animal? And what are they looking to eat? An animal? So hopefully that answers that question. But so anyway, and then of course when we start to look at this too, I'm almost up against another break here. But when we look at you know,

34:17 our puppies and kittens, when we're getting in and that sort of thing, we have to realize that even the best of breeders, most of them are feeding commercial foods. And with feeding commercial foods, those puppies and kittens, those babies are actually starting out with deficiencies and imbalances. It's the same thing with our children. If mom is eating a bad diet, we're going to have those same kind of problems, and we want to start them out with the best way of starting their life again. We'll be right back after a very quick break.

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36:04 Are clean and all natural, species appropriate diets are made daily in small batches from local farm fresh dairy products. Over one hundred herbal and botanical airble products are available by only the best any clean. To learn more called Biocomplete Natural Diets and Herbs nine five four four seven two one four zero four or visit Biocomplete Naturaldiets dot com. Welcome back to the Pet Health Cafe to show where your pet has a voice. This is build a Pet Health Guru and we're talking about the real science of food.

36:49 And you know, when I was in college, I learned about how to raise good food, both the plants that our meat animals would need to eat to exist and to grow wealthy and grow healthy and provide us with the meats that we need. And that started working with the soil again. Unfortunately, the industry started looking at food science. This was back in the sixties and the seventies where they were putting together the fast foods. They wanted to be able to make things cheap and easy to deliver it in a way that would be basically make us spend our money on something just because it tastes good, and in many cases it's not filling. It does not satisfy our needs for nutrients, and which is why we have a tendency today to over eat, why we see so many obese and overweight people. I mean, when you're looking compare pictures from the nineteen fifties and the sixties, especially on a beach, you'd be able to see the physique and then you take a look at that same beach in the year two thousand or the year twenty twenty four. It's a stark, stark contrast and what we have become, and it's a stark contrast even on our animals the same way. One of the things I did

38:21 want to mention here as well, and when I look at nutrients and we're looking at ingredients, an ingredient that has to be in the diet all the time is water. And we've had several shows on water here, and I would advise you to go and look them back up in our archives because then we explain what the differences are in water and stuff like that. But so much of the water out there is dead water. If you're using filtered water, we've taken the minerals out of it. Well, if we've taking the minerals out of that, where we're going to get them, especially in these commercial foods, we're not getting natural minerals, and if we're adding them in, generally they're synthetics in the packets that they provide. With these water conditioning units. We need living water and that's what's found in fresh, live food, raw foods, whether it's a plant based or an animal based diet. When we cook it, we're changing that structure of the water as well.

39:33 And because of that, we're not getting again that detoxification. Water is so important for detoxification because we have to flesh out our system and that dog and the cat have to flesh out their system. How many of you out there have experienced a pad that's had liver problems, kidney problems, bladder problems, bladder stones, cat owners with male cats that are blocked up all the time and spending time thousands of dollars in medical expenses because we're not flushing the system. And of course they try to explain it that these minerals that are into foods and cheap food are causing this and if we just add another chemical to our diet, then it will take care of it.

40:23 Why are we having to add even another chemical to the diet in nature that we're not adding anything to it. We're the only creature on the face of the earth that cooks our food everything else that you draw every single day of its life without getting sick. We're also the only creature on the face of the earth that seasons our food. Why do we season our food because they've been feeding us such garbage for so many generations now, bad food, foods that never existed in nature for that matter. And that's an important thing. Why do they use a lot of these so called food ingredients that they use that are scientific, things like corn and soy proteins, potato proteins because they are cheap. These crops are subsidized by the government. They want because they're easy to grow and they're cheap to grow. But on the other side of it, they also make us in our pets very very sick over time and shortened the lifespan they you know, yes they did. They even put the bad things in the airs.

41:40 And back in those days, yes they were, but not you know, and I assume that we're talking about the fifties and the sixties it was starting. It wasn't as perverse as it did, and the pollution was more I'm going to say organic, but not in the organic sense of being naturally organic, but in the fact that we had waste products coming out of plants and out of factories and things like that that we had to dispose of, and the quickest this way was to dump it in the water or to incinerate it, pushing that ash and chemicals, gases and that sort of thing into the atmosphere. And of course, during the sixties and in the seventies, you know, those of you that were around may remember the protests and you know the creation of the EPA to try to stop all of this and reduce down the amount of pollution in the air. And of course that whole thing is taken on a life of its own as far as taxation and control and a lot of other political areas that it shouldn't have really had to go to.

42:49 But it's it's one of those things we have to deal with on a day to day basis. We have to eat and eat as clean as we can. We have to feed our animals as clean and species appropriate as we can. It's not normally more expensive if you know where to source your food. You know, if you're going through the normal supermarket, you know, a convenience store chain, you know, you've got three, four or five people that are handling the foods, and each one of them has to put their markup in their profit on it. So if you're going directly to the producers, you're going to get a higher quality for the same number of dollars.

43:35 I just saw a question up there about pH of the water for our animals. Spring water, natural spring water is almost always going to be on the alkaline side. So while water is a pH of seven, is neutral anything, And even with my own animals and myself, I usually drink at nine or a nine points anywhere from an eight to a nine point five. In fact, what I'm drinking while I'm on the show here, I quite often indulged in eleven point five of very alkaline water because that reduces down inflammation, and we're all plagued by inflammation, so it's a good thing to do. I notice that if I have a buildup of inflammation, you know in the joint, sometimes you'll get a little swelling, and eleven point five just knocks it right down, very very quickly.

44:29 Of course, you don't want to drink or have that alkaline water when we're eating, because the stomach is very acidic and we need that acid to break down the foods themselves, you know, half hour hour after the meal, offering the water the alk line water again is fine. When we change the diet, one of the toughest parts of that change is we are getting rid of the excitotoxins that are already in the foods. Cytotoxins are quite often chemicals that are purposely added to the diet to make it addictive, and those have got to be eliminated.

45:13 So when we're starting that change, that trans transformation from a commercial food to a species appropriate diet, a raw food diet, we have to get we are not only getting better nutrients into the body, but we also have to take out these toxins. And the body doesn't do it all at one time. As a slow process, that does take time. Sometimes it will take several weeks before the gut gets healed up enough where we don't have those loose stools a diarrhea because when we're detoxifying at the cellular level, which is what we are doing, that has got to get into the bloodstream and then in the excretion system to take out, and the body is not going to allow too much to go in at any moment in time, because that would kill us as well.

46:06 So we've got to be very very careful with that. We take it a slow process. We use it only. Our detoxification is only done with foods, it's not done with chemicals, so therefore the body can react and work it the right way. And of course we're also working then on the deficiencies, because the deficiencies are there because these foods are formulated in such a way that there is no variation in the nutrients that they need. So the body's going to take what it needs, and if there's not enough there, obviously the body's going to be deficient in that area. So and there's no way of adjusting, you know, when you look at that bowl of kibble, or even on these freeze dride dyets, there's no way of changing it. And by the way, there is no such thing as a freeze dride a raw freeze rid diet.

47:01 It's not raw, it is process and basically freeze drying is freezer burning that food, which we used to throw that stuff all away. But that's another again, that's another topic that we've covered in many, many of the archived shows. Make sure you go through again and seek out the older shows on the topics that you're looking for, Share them with your friends, share them with your neighbors, all the pet owners out there, because this is an important topic. We want to keep our animals in optimal health and not through drugs. How can we tell what we are deficient in If you look at some of the foods that you eat, and of course the animals crave that they seem to go crazy over. If it's not induced by a excito toxin, then it is a pure craving and the body is telling you exactly what they need and we have to kind of follow it. So therefore, if you put down a diet an entree for your catadog and they are finicky at it, they're not enthused about it. It's not what they need today. You know, it doesn't mean that they don't like it. It means it's not what they need today. That same entree two days later, five days later they go nuts over because their bodies again, dynamic is always changing. And with that

48:35 being said, it's been another quick hour. I can't believe how fast this goes by. I'm hoping that you've got a lot of information here. I've tried to put out a lot of information on the differences between nutrients and ingredients and what the Kibbo people and the science people are all saying. Hopefully this understanding will help you make better decisions on how to care for your pet. With that, I want to thank you for listening and watching Sheridan again with your friends and your neighbors. And until next week, good health.

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