WEBVTT
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Any health related information on the following show provides general
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information only. Content presented on any show by any host
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or guest should not be substituted for a doctor's advice.
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Always consult your physician before beginning any new diet, exercise,
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or treatment program. And then now it's time for Pet
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Health Cafe, where your Pet has a Voice.
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And here's your host, Bill the Pet Health Guru, and
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welcome to the Pet Health Cafe to show where your
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pet has a Voice. This is Bill the Pet Health
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Guru with another exciting show for you, another informative forum
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for you to learn about your pets and about yourself
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as a we start out the show, I want to
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invite you to share this podcast, this live video along
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with it in the format of a save video, give
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us likes wherever you can, and subscribe to this channel
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so that you can always get updated as the newest
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stuff coming out. The chatroom is open and that's going
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to be always a role here whenever we can. I'd
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love to have your questions, your comments, and therefore we
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can keep the conversation open and moving in a good,
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positive forward direction so that your pets benefit the healthier life.
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With that being said, I want to talk tonight about
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basically pet foods and real foods. And I know that's
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a topic that we cover a lot, but I'm going
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to take a little bit different approach that with us
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tonight because I've been listening to, if you will, the
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other side, the commercial pet food side, and some of
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their arguments that they're bringing up, and how obviously people
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like myself and many of of you out there listening
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to me that are raw feeders or home cook feeders,
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making your own food and not buying the commercial garbage,
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that we get it all wrong, and that science trumps everything.
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Wait a minute, didn't we hear that thing that you know,
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we have to believe the science, I think was about
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three or four years ago, and how much of that
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has turned out to be not so true. The whole
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argument boils down to are we looking at nutrients or
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are we looking at ingredients when we're looking at foods,
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And I want to preface that with relating something that's
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very important here, that basically food is nothing more than
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a vehicle for the body to take in nutrients, nutrition,
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if you will, and also though to get rid of
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toxins to detoxify. Now, when we listen to the pet
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food companies that are always talking about what's going in.
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We're putting only the good stuff in. But food has
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got to be able to do that second part of
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the job, and that's carry out the toxins, and that's
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never discussed in any way, shape or form on the
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commercial pet food side. Again, with that being said, I
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want you to realize that things like vomiting and diarrhea,
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lose stools, and even constipation, all these abnormalities in normal excretion, urination,
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These are all normal. It's housekeeping. That's the job of
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that function. Vomit is taking out toxins that are high
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in the digestive tracks, or getting word of things that
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you're trying to put into the body that may be toxic.
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The other part of that, of course, on the other end,
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it's going to be excreting, usually expressly meaning watery and diarrhea,
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all the bad stuff that's in the body already. It's
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not about bad food unless we make it bad food.
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How do we do that? Chemical additives, flavors, preservatives, colors,
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all these things can contribute to that experience. And unfortunately,
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most commercial foods, and this includes a lot of human foods,
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as well include chemicals chemical additives that will prevent the
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body from expelling the bad stuff. Basically, back in the
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nineteen seventies, when a lot of the boutique brands, the
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scientific brands were brought to market, they were a corn
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based pet food, and as we all are aware, corn
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has a tendency not to want to stay in the
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body very long, and it does not deliver very much
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as far as nutrition because of this, and hence we
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were seeing a lot of diarrhea with these commercial diets,
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and the scientists, the science, if you will, decided that
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the best thing to do is to plug the animal
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up by adding stool hardening agents to the diet. That's
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one reason why today when you're switching from one dry
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food to another, or even one canned food to another,
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they tell you to go slowly, to take start out
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with a small portion of the new food and then
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increase it and decrease the amount of the old food
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over a week or two week period. Because what happens
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is those stool hardening agents, and each company has their
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proprietary ones, will have a tendency to do one of
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two things. It will either be eliminated by the body
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very very quickly, hence diarrhea again, or the two may
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combine and create almost like a concrete like mass. In
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that coalon and in that digestis track, which then you're
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in the emergency room. And the poor vet or of
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that tech is they're scraping out feces from the butt
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to clean them out. Not a very very sought after job,
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if you will. The other thing is is, if you
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stop and think about it, those stool hardening agents cause
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your pass a lot of discomfort because every time they
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have to go potty, they are straining. And that straining
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is not just that the butt, it's in the intestine itself,
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the whole body. Those muscles have all got to be
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working to try to eliminate that waste that's in the body,
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and we want to try to make it as most
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natural and as comfortable as we possibly can. Their stools
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should be slightly formed. Notice I didn't say hard, I
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said slightly formed and very soft. That's normal poop for
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our dogs and cats. It should not have very much
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of a smell to it, and it should be minimal
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in size. Because if we're feeding an appropriate diet, a
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species appropriate diet, you're going to get it somewhere's in
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that ninety five percent digestion rate, which is where we
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want to be, and that can only be accomplished through
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a animal based diet, a meat diet, if you will,
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and which is why where all this controversy really starts
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to stir up. Now on the scientific diet side, they're
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looking at nutrients, the amount of protein, the amount of calcium,
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the amount of phosphorus, the amount of all these different
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minerals and vitamins, and that sort of thing you need
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to do. What they do is they basically try to
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build them from foods that may be rich in these
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particular chemical compounds. However, it doesn't mean they're in the
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right form, in a bioavailable form where they can easily
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be digested by the body. What did we do before
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these scientific diets and how long did our animals live? Well,
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the truth to the man is as dogs used to
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live twenty to thirty years on average and cats over
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thirty years on average borrowing accidents or injuries, and did
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not succumb to all the diseases that we see today.
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Why are our dogs and cats getting these diseases because
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much of the nutrition that's going in the body while
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on the ingredient and run the nutritional panel, it may
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say it is complete and balance and has everything that
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that animal might need for all stages of its life.
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There's nothing farther from the truth. Because the body's dynamic.
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You can never totally balance it. It's a moving target.
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And the other thing is if we're just taking selected
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nutrients and putting it into a diet to bring in nutrition,
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we are doing nothing on the other side to absorb
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and capture the toxins that are in the body. It
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has to be a dual purpose system or it doesn't work.
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And when we build up that toxicity, that's when we're
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going to see diseases. So the fact that they will
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not address is toxic toxicity in any way, shape or
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form needs a lot to be desired. Now when we're
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looking at single nutrients, nutrients don't work by themselves. We
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know this in studies. For instance, calcium, that calcium has
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a binding with phosphorus and magnesium and manganese, so those
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have got to be in proper relationships to be able
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to work together. They cannot work by themselves. You need
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certain vitamins to go along with that calcium absorption. Things
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like vitamin D and K two and a bunch of
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different hormones and in order to be able to use it.
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And then on the other side of that, you've got
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heavy metals that can block that. Things like a toxic
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aluminum and mercury will actually block the use of that calcium.
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But also on the other side of that, that aluminium
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will also attract the fluoride that they're adding to water,
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toxic fluoride. So the body's got to still eliminate that,
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and if the right foods aren't there to do that,
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it's not going to happen. I got a question that
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came in. Do they put stool hardening stuff in our
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foods as well? Yes, they do, unfortunately, and to be honest,
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things like fiber does not make it help us clean out,
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has nothing to do with it. In fact, actually fiber
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can make things worse. But for our discussions tonight, we're
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going to try to stick to the nutrients and the
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ingredients here. Now, when the animal industry, the pet food industry,
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and of course the veterinary industry look at the diets,
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they're not looking at things like what is contained in meat.
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They're calling it a protein source. Where can I ask
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questions right where you are, right now. You can just
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put them into the chat and y'll be forwarded through
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to us. But they're looking at it just as a
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single thing. And you know when you look at different
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cuts of meat have different nutritional profiles. I mean things
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like liver, which I know people don't eat very much
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of it, so we should really be eating it once
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or twice a week at least A small portion of
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it contains a large amount of B vitamins you know,
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me to also bring in vitamin D and iron and
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copper and a whole plesthora of nutrients. But the pet
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food industry is looking to try to isolate all those
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obviously from the cheapest sources they can, which is normally
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plant based, and that's where the problem lies. Plant based
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stuff is hard to digest unless you happen to be
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a vegetarian vegan basically herbivore. We are not herbivores, which
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is why we have trouble with getting proper nutrition out
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of so much of the stuff, which is why a
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lot of people that subscribe to that lifestyle have to
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do a lot of supplementation to their diet to maintained
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strength and longevity. And endurance. Now there's a lot more
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that goes into it than just those single nutrients, because
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the ingredients, of course are compounds. They are compounded with
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a lot of different nutrients, and we have to try
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to get some sort of balance in the body obviously
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to keep it healthy, and of course we accomplish that
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by doing a rotational diet by changing the foods as
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often as we can, whether it's every day, whether it's
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every meal every other day, because every food is bringing
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in good and bad. Good stuff we burn off as energy.
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The bad stuff we actually hold in our system trying
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to get more nutrients out of it until it is
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replaced with another meal, another food stuff, if you will.
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So that rotation is very, very important because we're going
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to continuously be bringing in different nutrients, unlike a commercial food,
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a science based food that's giving us the same amount
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of that nutrient every meal of every day, and the
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body uses different things at different times. I mean, I'm
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sitting here talking to you on the show, and the
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main muscle I'm using, hopefully is my brain behind that.
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I'm using my jaw on my vocal cords. I'm not
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using my arms to pick up sixty pound boxes of meat,
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or walking two miles with the dog, or any of
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these other things. These muscles require different nutrients while we're
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going through this. So that's why I say the body
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is dynamic, and we need to eat it with many,
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many different substances. And of course, on the other side
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of that, that toxification that's going on from breathing the
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air with the chemtrails and the various chemical compounds for
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insect control, and if you're up north, the de icing
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chemicals that they use on the streets and on the sidewalks,
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on the planes themselves, and planes are flying over your head.
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You know, one of the most toxic air polluted areas
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in any country are the airports. Just the toxins coming
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out from the burning of jet fuel and gasoline and
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kerosene and all the other fuels for the smaller planes.
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That's all concentrated in a very very small area. And
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then we throw in those same airliners spraying toxic chemicals
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in a form of chemtrails, and then them doing weather
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manipulation with chemicals. We are constantly bombarded. And if that
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food isn't doing a good job of detoxifying, which is
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why we use a lot of different herbal and botanical
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blends to help aid the body. In doing that, the lifespan,
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the longevity, the health of that animal, whether it's our
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pet or ourselves, is going to be greatly compromised. Nutritionists
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don't also do not study or understand that how a
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food is produced can vary greatly in the nutrient content
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of that food. They talk in generalities. So if they're
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talking even like allergies and things like this, well that
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animals allergic to chicken. No, they're not allergic to chicken.
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They're allergic to the chemicals that are inside that poor
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bird that was fed a toxic mix of GM grains, soy,
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and corn, that their pasture was sprayed with insecticides, artificial fertilizers.
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They've been given antibiotics and hormones. They've been bred for
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specific types of growth. The growth is going to be
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in specific body parts. And because we want to build
241
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up those parts of the body that are going to
242
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make us the most money. You know, we want our
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cattle to be hefty and contain a lot of weight,